
Bamya (or Bamia) is a classic Turkish Okra Stew dish made with okra, tomatoes, onion, garlic and lemon juice.

Yogurt soup (Yayla çorbasi) is one of the most famous and classic soups in Turkey.

A blog about Indian and International cuisine, with simple steps and catchy pictures.

A breakfast of poached eggs with yogurt and chili butter, those Mediterranean dishes are a real feast to me!

Millefeuille Pastry / Talas Boregi is also one of the common classics cooked in Turkish kitchens.

Tantuni is an iconic Turkish street food made with lightly seasoned small cubes of beef stir-fried on a special pan.

It can be difficult to find Turkish ingredients in Canada.

Imam Bayildi (Turkish Stuffed Eggplant) is a classic Ottoman dish that is widely popular in the Balkans, Eastern Mediterranean, and the Middle East.