Every meal in Crete included lots of olive oil, super rich local yogurt and a must for every meal were the boiled greens, or χόρτα (horta).
A slight twist on a classic Niçoise salad, this salmon Niçoise with soft boiled eggs swaps out the classic tuna, or anchovies, for a seasonal salmon.
With bacon and hard boiled eggs, this warm spinach salad with bacon and shallots will make you happy! Serve it warm alongside chicken or fish
Bok choy soup is easy to make and so tasty.
LOBIA CURRY (COWPEA CURRY) In North India, black-eyed peas are called lobia or rongi and cooked like daal, served with boiled rice.
I think the rhubarb-fig sugar-free jam is the first jam I have ever boiled, except of course for applesauce, which could also be considered as jam.
Believe it or not, but last week I made pureed beetroot soup for the first time.
Do you want to know how to make perfect hard-boiled eggs? I'm talking easy-peel hard boil eggs.
Chinese seviyan aka chinese style vermicelli is a popular recipe of namkeen seviyan.