A blog about Indian and International cuisine, with simple steps and catchy pictures.

But there’s something about candied nuts that I’m absolutely crazy about.

This delicious soup is made from roasted butternut squash, roasted tomato, and roasted garlic - blended together to create a silky smooth soup served with crusty sourdough, pumpkin seeds, and fresh thyme.

Delightfully tasty roasted broccoli with garlic and Parmesan is a side dish made in heaven with the uniquely wonderful garlic flavor and rich Parmesan cheese topping! Plus, roasting brings out such a different broccoli flavor that is a true treat for.

This past year I began making my own ricotta cheese, which turns out is not only pretty easy to do, but the result is amazing … rich, creamy ricotta that you can eat by the spoonful all by itself.

Chocolate Cherry Pistachio Rocky Road Fudge is incredibly smooth, rich and chocolatey, bursting with lots of fluffy marshmallows, roasted and salted pistachios and tart plump dried cherries! It's pure Christmas Heaven! Great for gifting and party fun!

Curry Spiced Roasted Carrots are the perfect way to add some spice to your life! Fresh carrots perfectly seasoned with warm spices like curry powder, turmeric, and garlic make a super flavorful vegetable that is the perfect side dish for fall!