
Delicious slow-simmered chicken curry with added Roasted Coconut aka Sri Lankan Kalu-pol chicken curry is a must-try dish to add to your chicken recipes list.

Fresh vegetables, garlic, and spices simmered together then finished with egg noodles, fresh lemon, and parsley.

This delightful Bengali dish features raw bananas and potatoes simmered in a spicy gravy, promising a burst of flavours and textures in every bite.

A chicken stew from Romania consisting of bone-in chicken pieces simmered in a tomato sauce and served with polenta.