
Gift yourself this delectable dish dalma for the foodie in you.

A blog about Indian and International cuisine, with simple steps and catchy pictures.

Pua pitha recipe is one of the easiest Bengali pitha recipes which is prepared in almost every Bengali house during “Poush Parbon”.

Taler luchi recipe is one of the most popular taler recipes which is prepared in Bengali houses during the Janmashtami festival.

Discover the best famous dish of Orissa to tantalise your taste buds.

Taler bora aka taler pitha is one of the most popular Bengali pitha recipes which is prepared in Bengali houses during the Janmashtami festival.

Enduri Pitha is a delightful Odia treat that combines the earthy flavours of rice, sweet Jaggery, and fragrant coconut, all wrapped in banana leaves and steamed to perfection.

Recipe Eggplant curry with chickpeas instant pot - This is a good recipe for vegetarian or simply as a light supper.

Recipe Pork fillet mignon, honey and curry instant pot - Here, you have a complete meal to prepare.

Recipe Pork fillet mignon, pear and Roquefort instant pot - This is a recipe to prepare for a holiday.

Recipe Pork fillet mignon, red cabbage and chestnut instant pot - Often, the red cabbage is served with chestnut; they go well together.

Recipe Pork fillet mignon and old fashion type of mustard instant pot - After browning and cooking the roast and the potatoes, you will add the cream and mustard to enrich and flavored nicely the dish.

Recipe Pork fillet mignon, cream and mustard instant pot - This is another version of pork roast with a sauce.

Recipe Fillet mignon with its goose liver sauce instant pot - This is an easy and quick way to present your roast with a fancy sauce.

Recipe Turkey fillet, precooked wheat in a mustard sauce instant pot - This is another recipe for people that want to present a healthy dish in very little time.

Recipe Zucchinis and carrots custard instant pot - You really can be creative with custard.

Recipe Smoked salmon and spinach custard instant pot - This is an interesting combination of fish, spinach and custard base.
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