

Simple, wholesome and delicious, these calendula baked eggs are perfect for breakfast, brunch or dinner.

Our recipe for wilted greens with bacon crumbles is simple, healthy, nutrient-dense and delicious.

This British inspired lentil pasty is a perfect vegetarian meal.

A twist on a classic Italian cake, this orange and chocolate almond cake is rich, indulgent and delicious!

Looking for a healthy, zero-waste snack? Try making flavourful stovetop popcorn.

This pear and chocolate cake is rich, delicious and beautiful! Perfect with a scoop of ice cream.

A blog about Indian and International cuisine, with simple steps and catchy pictures.

Socca (also called farinata, torta di ceci, cecina, fainá, kalinti or karantita) is a delicious traditional chickpea flour flatbread from the South of France, also popular in Italy, North African and South America.
This was my first attempt at cooking collard greens .

Our friend, Greg Stuart, is always sending links to food articles that appear in New York or Los Angeles newspapers.

A blog about Indian and International cuisine, with simple steps and catchy pictures.

Updated: June 5, 2021 Over the years as I increased my athletic activity load and gradually began eating in a way that was more vegetable and plant heavy and included even less animal protein than …

A blog about Indian and International cuisine, with simple steps and catchy pictures.

A blog about Indian and International cuisine, with simple steps and catchy pictures.

A blog about Indian and International cuisine, with simple steps and catchy pictures.

A blog about Indian and International cuisine, with simple steps and catchy pictures.

Wilted Rainbow Chard Salad with Ham and Onion, easy summer vegetables

This is a fun change from the usual crisp salad but remember it's wilted – not cooked.
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