A fulfilling creamy roasted vegetables soup that is bursting with flavors and spiked with thai yellow curry paste. It happens to be vegan & gluten free too!
Thick, smooth and creamy, this roasted parsnip soup is a deliciously healthy recipe that's perfect for a light lunch. It's lightly spiced and so comforting as well as being dairy free, gluten free and vegan.
This lentil soup with leeks is a vegan, gluten free and low calorie meal with lots of health benefits!
These gluten free, vegan flatbreads are tender and flaky, with a delicious flavor that’s perfect for scooping up curries, dips, stews and salads. You can also transform them into flatbread pizzas (see the Notes below)! Full-fat canned coconut milk lends a subtly sweet flavor as well as helps keep the flatbreads moist (be sure to stir the milk well before using, but it’s okay if it’s lumpy). While flipping the breads takes practice, don’t fret if they break. They’ll still taste delicious, no matter what size they are (don't miss my step-by-step video, where I show you how to form and flip the breads). Some of the flour might start to burn in the pan when cooking—if that happens just wipe it out with a damp cloth between batches.
Top your favorite summer salad with these flavorful dairy free and gluten free croutons! These homemade croutons are perfect for salads, soups, or just for snacking. They're also soy free, nut free, and vegan as well. Makes about 6 cups of croutons, nutrients are calculated for 1/3 cup servings.
This vegan spinach soup is flavoured with Thai green curry paste, and made rich and luxurious with coconut milk. Divine!
Warm up this fall and winter with these delicious dairy free and gluten free instant pot soup recipes! There are plenty of keto, paleo, and vegan options
Shorbet Addas (lentil soup) is a dish from Arabic cuisine. It's an appetizer that is very healthy for you. This version is vegan, and gluten free.
One more very cool lentil recipe on the blog! I already got a coconut milk lentil soup recipe but here is a very creamy curry. Full of delicious spices, a few spinach and some creamy coconut milk.
This vegan roasted squash soup is supremely creamy with a touch of sweetness and heat. It's perfect as an elegant first course or a satisfying main dish! love buttercup squash for its rich, sweet flesh and deep orange color, but butternut squash also works great. The soup takes over an hour to make since you have to first roast the squash, but if you roast the squash ahead of time, the soup comes together quickly.
This is a hearty soup of Acorn Squash. It's creamy, rich in flavours, and nutrients, and its vegan plus its gluten free
This loaded Vegan Potato Leek Carrot Soup is so flavorful, savory and comforting. Perfect for cold weather and it is non-dairy, gluten-free.
This easy, no-bake vegan chocolate tart has a rich and creamy chocolate pudding center and a press-in date and pecan crust. The tart is topped with coconut maple whipped cream for a STUNNING but easy dessert. You’ll need to make a batch of this Easy Dark Chocolate Pudding for the tart. Be sure to use full-fat coconut milk in the pudding, and use 4 tablespoons of coconut sugar for the best flavor. You’ll need 3 cans total of coconut milk for the whole recipe—one for the whipped cream topping and two for the pudding (you will have leftover—save it for soups, curries or this No-Churn Mango Ice Cream!). Refrigerate the can of coconut milk for the topping overnight. You can make this tart in a 14-inch rectangular tart pan, in a 9-inch round tart pan, or in individual serving cups—see the Tips below! Take note that the tart needs to be refrigerated overnight then again for 30 minutes after you add the whipped cream topping.
Thick and creamy vegan cauliflower soup with potatoes and carrots. Simple ingredients, easy-to-make, gluten-free and paleo (so no dairy)
A light aromatic soup of fennel flavor. This soup is creamy, healthy, full of nutrients, and fibers. This soup is vegan and gluten free.
Amazing Vegan White Bean Soup, perfect comfort dish for the winter that is full of flavor and hearty. It is oil-free, gluten-free and delicious!
Ginger and Coconut Quinoa Salad Recipe. This creamy, flavourful, delicious dish is vegan, gluten free and full of nourishing ingredients. Today I would like to share a different kind of recipe with you. One of my favourite savoury dishes. Ginger and Coconut Quinoa Salad. This is something I usually make ahead of time and take to work for […]
We made one of our favorite soups allergy friendly! Our dairy free Broccoli Cheese Soup is also gluten free and soy free and has an easy vegan option. This soup tastes amazing with chopped bacon added to it as well!Dairy free, gluten free, vegan option. Free of: eggs, soy, peanuts, sesame, tree nuts
Not only are these amaranth crackers are extremely healthy and gluten-free, but they are also lactose-free and vegan. They are easy to make and produce a tin full in no time.These crackers go well with any dip, soups or with a cheeseboard. Try the uncomplicated feta ricotta dip (not vegan, but vegetarian) to go with these crackers.