Coconut Pecan Frosting Recipe

Coconut Pecan Frosting Recipe

Is German Chocolate Cake your favorite?  Do you want to learn how to make the frosting from scratch?  My recipe is different from all the rest and that one difference takes all worry about messing it up away!

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German Chocolate Cupcakes

German Chocolate Cupcakes

This cake keeps really well in the refrigerator for a couple of weeks, but it tastes best if you take it out of the refrigerator about 15 minutes before serving it because the flavors are more pronounced at room temp. In addition to using two (yes two!) different frostings for these amazing cupcakes, we also toasted some coconut for an added garnish along with a toasted half pecan for the final exclamation point!Also, if you prefer, you can make two 8 or 9-inch layers for a layer cake.

Chocolate Coconut Pound Cake Recipe – Awesome Cuisine

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German Chocolate Cake

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This is a simple chocolate cake topped with coconut frosting.

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Christmas yule log with chocolate butter cream with the thermomix, made in 15 minutes.

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Strawberry Walnut Pan Cakes

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