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Bechamel Sauce

Bechamel Sauce

How to make Bechamel Sauce. INGREDIENTS: Makes 1 litre 1 liter or 1 US quart oz of milk50 gr or 2 oz of butter50 gr or 2 oz of flourSalt and pepper to taste INSTRUCTIONS: Melt the butter in a saucepan.Add the flour and continue cooking over a moderate flame with a whisk until it comes off the walls.

Trio of pepper with a sauce

Trio of pepper with a sauce

Recipe Trio of pepper with a sauce instant pot - Here is a refreshing recipe of multicolor mixed up of pepper covered in a sauce. It's a light and healthy recipe. It also would be good for vegetarians. recipe pressure cooker - recipe instant pot

Duck breast and pepper sauce

Duck breast and pepper sauce

Recipe Duck breast and pepper sauce instant pot - The difference in that recipe will be the sauce. You will prepare your duck in the usual way before adding a lot of pepper to the sauce. If you have time, you may crunch your own fresh pepper. recipe pressure cooker - recipe instant pot

The most amazing smoked red pepper sauce

The most amazing smoked red pepper sauce

Recipe from Bobby Flay's MESA Grill CookbookRoasted red peppers and chipotle puree are the foundation of this flavorful sauce.

Lasagna rolls with roasted red pepper sauce

Lasagna rolls with roasted red pepper sauce

Adapted from Cooking LightInstead of layering your pasta and filling, roll it up into individual servings.

Cilantro Pepper Sauce

Cilantro Pepper Sauce

This spicy sauce is a perfect topping for the Savory Corn Cheesecake or on top of Scrambled Eggs or ?

Garlic Shrimp with Roasted Red Pepper Sauce

Garlic Shrimp with Roasted Red Pepper Sauce

Make this easy dish for weeknight dinners! This Garlic Shrimp with Roasted Red Pepper Sauce tastes great over pan fried polenta (or cauliflower rice for grain-free!)Gluten Free, dairy free, egg free

Dip or Pasta Sauce?  Eggplant & Sweet Red Pepper Dip

Dip or Pasta Sauce? Eggplant & Sweet Red Pepper Dip

     An abundance of eggplant in the garden led me to Gwyn Johnson’s recipe for an ususual dip that I also sometimes use as ...

Chicken Legs & Sauce

Chicken Legs & Sauce

How to make Chicken Legs and Sauce. INGREDIENTS: Serves 4 4 Chicken LegsOlive OilChicken StockKnob of unsalted butterSaltPepper DIRECTIONS: Preheat oven to 400F degrees.In a large pan add a little olive oil.Season your chicken legs (you can use drumsticks or breasts as well) with salt and pepper on

Linguine & Clam Sauce

Linguine & Clam Sauce

How to make Linguine and Clam Sauce. Ingredients: Serves 4 1 pound of linguine (cooked and drained reserving 1 cup of water)12 little neck clams (scrubbed well)2 tablespoons of olive oil1/2 teaspoon of crushed red pepper flakes2 bay leaves4 grated garlic cloves1 cup of dry white wine1/2 cup of chick

Roasted Red Pepper Sauce

Roasted Red Pepper Sauce

Beautiful roasted red peppers, blended together with softened garlic and cumin to make this sweet smoky sauce.

Nigerian Red Pepper Sauce

Nigerian Red Pepper Sauce

How to make a Nigerian Red Pepper Sauce. This recipe for Nigerian, original name Obe Ata, delivers a rich and flavourful red pepper and tomato based sauce that can be used in stews or cooked down into a condiment for dipping. Ingredients: Makes 2 Litres 8 red bell peppers, stemmed, cored and cut int

Red Mullet with Pepper Sauce

Red Mullet with Pepper Sauce

How to make Red Mullet with Pepper Sauce. INGREDIENTS: Serves 4-6 6 medium Red Mullet fish3 Tbsp. corn oil2 cloves garlic, minced1/2 tsp. ground cumin1/2 tsp. ground turmeric1/2 tsp. whole cuminSaltPepper For the pepper sauce: 4 Tbsp. olive oil1 large onion, chopped into chunks2 green and red bell p

Salt and pepper tofu with dipping sauce

Salt and pepper tofu with dipping sauce

I think lots of people struggle with tofu, we certainly do. It can be lovely when cooked right or it can be ‘meh’ if cooked badly. There’s something about the bland flabbiness whi…

Beef meatball and Basque sauce

Beef meatball and Basque sauce

Recipe Beef meatball and Basque sauce instant pot - This is a version of meatball with a sauce Basque. You may prepare the sauce yourself or get one already made if you are in a hurry. A few sweet peppers should give it color and texture. recipe pressure cooker - recipe instant pot

Linguine in Red Clam Sauce

Linguine in Red Clam Sauce

How to make Linguine in Red Clam Sauce. INGREDIENTS: Serves 4 1 lb. linguine5 dozen littleneck clams2 TBSP flour2 hot sausage links1 TBSP olive oil4 garlic cloves, minced1 small shallot, minced1 tsp crushed red pepper flakes1/2 Cup white wine1 bottle clam juice16 oz marinara sauce2 to 3 ladles pasta

Butterfly pasta with a Italian sauce

Butterfly pasta with a Italian sauce

Recipe Butterfly pasta with a Italian sauce instant pot - In that recipe, you will have some Italian sauce to accompany your pasta. Tomatoes, pepper, garlic, and some hot chili pepper will be mix with the pasta to confer a really tasty dish. recipe pressure cooker - recipe instant pot

Hake fillet with sausage and pepper sauce

Hake fillet with sausage and pepper sauce

Recipe Hake fillet with sausage and pepper sauce instant pot - A lot of fishes don’t have taste by themselves. The sauce is what makes all the difference. In that recipe, you cover the fish fillet with a sauce made of cream, pepper, and chorizo. recipe pressure cooker - recipe instant pot

Arrabbiata Sauce (Sugo all'Arrabbiata)

Arrabbiata Sauce (Sugo all'Arrabbiata)

Tasty Italian arrabbiata sauce is a flavorful tomato-based sauce with a spicy kick from the addition of plenty of crushed red pepper flakes! It's a fantastic sauce to use with so many dishes - or to take your spaghetti night to the next level!

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