The Little Tapas Book
Categories :
Book, Art Of The Table, News and Events, Culinary Arts and Techniques, Everyday Cooking, Seasonal cuisine, International Cooking, Dessert, Starter, Gastronomy, Seafood, Meats, Poultrys, Games, Bites, Learning and Professional Cooking, Spice, herbs and condiment., Pâté, Family Cookbook, Food Guide, Asia, Island cuisine, Europe, Gastronomic Guide, History of Food, Wok Cookbook, Spanish, Italian, Main Courses and Side Dishes, French
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Characteristic of the product
Number of pages : 192
Dimensions : 7.5 x 6 x 0.9 inches
Date of publication : 11-01-2010
Dimensions : 7.5 x 6 x 0.9 inches
Date of publication : 11-01-2010
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Index
Delicious destinations posts Canada | Spain | Greece | Germany | Italy All the FoodOlic recipes in alphabetical order A Almond and Pineapple Cold Soup (Ajo Blanco de Piña) Apple, Cheddar and…
Plum Vinegar from Scratch
Plum Vinegar from Scratch is Italian Crema di Aceto di Prugna, homemade fruit vinegar, creamy thick fresh fruit condiment and salad dressing, perfect recipe to satisfy even the most demanding Epicureans!
Edamame Noodle Salad with Almonds, Avocado and Sesame Seeds
This vegetarian edamame noodle salad includes edamame beans, noodles, nuts, fruit, green onions and an Asian inspired dressing for incredible results.
Asian Chicken Salad with Apple Cider Vinaigrette
A light and fresh salad with a delicious apple cider vinaigrette, topped with grilled chicken, and crispy vermicelli noodles.
Caprese Salad - Mountain Plums
This simple tomato and mozzarella cheese salad is nutritious, delicious and esthetically pleasing.
How to make the best Chinese Chicken and Orange Salad
This Chicken and Orange Salad has all flavours you expect an Asian salad to have.
Sicilian fennel and orange salad
This Sicilian fennel and orange salad is a classic Italian citrus salad featuring fresh fennel, blood orange, olives, and walnuts.
Authentic Pasta Frola Recipe From Argentina (Quince Tart/Pie) - Food & Recipes
A crucial part of Argentinian recent history is the European immigration in the 19th century (mainly from Spain, Germany and Italy).
Fresh Aromatic Citrus Fennel Salad
This refreshing Sicilian fennel salad with citrus combines the sweetness of oranges with the crunchiness of fennel and the peppery taste of arugula.
Italian Fennel Orange Salad
Roasted fennel tossed with segmented oranges, Italian Castelvetrano olives and a delicious vinaigrette is a delicious ode to Springtime and classic Italian flavors.
Radicchio Salad with Pear and Blue Cheese Recipe
This Italian radicchio salad has sweet pears, blue cheese, olives, and a delicious honey walnut dressing.
Seared Scallops with Shredded Manchego and a Bleu Cheese Crumble / #SundaySupper
Spanish Tapas is on the menu and these seared scallops are the perfect way to enjoy tapas! Check it out!
7 Winter Comfort Food Recipes | Hearty Warming Dishes for the Winter
Mac and cheese, lasagna, peach pie, and shrimp chowder are just some of our winter comfort food recipes.
Breadsticks with Sunflower Seeds
This whole wheat breadsticks recipe is what we use to keep hunger at bay in our house! Instead of a bag of crisps, we’ll nibble on a wholegrain breadstick whilst watching TV, or whilst dinner cooks in the oven.
Asian Spinach Pasta Salad
This Asian Spinach Pasta Salad is so easy and so tasty and perfetc for Summer! Tangy dressing, mandarin oranges, and dried cherries, yes please!
