Gazpacho is a cold soup made of raw vegetables and is served cold.
Karina's tasty pumpkin pie bread- a gluten-free recipe with autumn spices and just enough sweetness.
Fall means pumpkin spice! Make this easy Gluten Free Crustless Pumpkin Pie recipe for fall desserts or Thanksgiving! It's vegan and healthierGluten-free, vegan; Free of: peanuts, eggs, dairy, soy, tree nuts (unless using coconut milk)
Gluten free fig and hazelnut hand pies; filled with orange and honey kissed sun-dried figs, hidden inside a sweet pastry crust.
I’ve been making apple pie as long as I can remember, a fall / holiday season staple since at least my early teens.
A blog about Indian and International cuisine, with simple steps and catchy pictures.
This moist Chocolate Zucchini quick bread has a light chocolate flavor that goes well with cinnamon and cloves.
This gluten free pastry dough is great for pies, pastries, quiche, and tarts.
These baked tomatoes are inspired by panzanella salad (a.
These drool worthy scones are made with gluten free and low carb flours, pumpkin puree and pumpkin pie spice.
A blog about Indian and International cuisine, with simple steps and catchy pictures.
I like to make a good old spinach pie, a Spanakopita, but this mixes up that old favourite into something new.
This easy and delicious shortcrust pastry can serve as the base for savory pies and tarts, and it's a great way to use sourdough starter discard!
This vegan, gluten-free flavor-dense pasta sauce celebrates the Italian classic.