Authentic
608 recipes
Chettinad Pepper Chicken
Chettinad Pepper Chicken is a truly authentic and traditional dish from the Chettinad region of Tamil Nadu.
Authentic Vietnamese fried spring rolls recipe – Chả Giò - Nourish by Lu
Vietnamese fried spring rolls (Chả Giò) are one of the guilty pleasures at our house.
Restaurant Review: Binomio Spanish Restaurante
Serving authentic Spanish Tapas and good quality wines, Binomio Spanish Restaurante is one of the latest, popular Spanish restaurant nestled right in the heart of Craig Road.
Food Review: Din Tai Fung Celebrates The Launch Of Their Iconic Sauces
Known internationally for their 18 intricate fold xiao long bao, Din Tai Fung needs no introduction when it comes to their sumptuous line-up of authentic Taiwanese food.
Food Review: Punjab Grill celebrates Diwali with Chef Tasting Menu and Mithai Boxes
Punjabi cuisine is known for its rich, buttery gravies and the famed tandoor style of cooking.
Food Review: Yentafo Kruengsonge - famous Thailand's Pink Noodles at Kallang Wave Mall (closed)
If you are a regular traveler to Bangkok, you would be familiar with Yentafo – a distinctively pink noodle dish in Thailand.
Food Review: Paulaner Bräuhaus - newly refurbished flagship outlet at Millenia Walk
The Bavarian microbrewery and restaurant Paulaner Brauhaus has now relaunched itself at Millenia Walk.
Bagara Baingan / Indian Eggplant Curry
An easy version of the authentic Hyderabadi bagara baingan or baingan ka salan made in an Instant Pot.
Bean Vegetable Soup - Tuscan Ribollita Recipe
Looking for a delicious and healthy soup recipe? This white bean vegetable soup is authentic Tuscan ribollita, and it's naturally vegan and gluten-free!
Chital macher kofta curry | Chital macher recipe | Macher kofta curry
Chital macher kofta curry aka macher kofta curry is a pure Bengali delicacy and one of the authentic Bengali fish curry recipes.
Authentic Italian Tuna and White Bean Salad - Tastefully Grace
Imple, clean, lemony, and ever-so summery: crisp Bibb lettuce, tender white beans, chunks of good-quality tuna, and the sharpness of fennel and onion.
Authentic Tagliatelle alla Bolognese - Tastefully Grace
Emphasizing slow-cooked veal, pork, and beef - and intensified by the rich flavors of wine, mirepoix (carrots, celery, and onion), and a dash of nutmeg – there is almost no other dish that is so fantastic.
Authentic Spanish Sardine Croissant Toast - Tastefully Grace
Transport yourself to Spain with this Authentic Spanish Croissant Toast layered with buttery croissant, tapenade, and Spanish onion.
Authentic Roman Spaghetti alla Carbonara - Tastefully Grace
Authentic carbonara doesn't have peas or cream! Check out this version of carbonara from Rome, where carbonara originated! Recipe by Grace Vallo.
Authentic Amalfi Coast Spaghetti alla Carbonara - Tastefully Grace
Authentic carbonara doesn't have peas or cream! Check out this version of carbonara from the Amalfi Coast.
Tarte Flambée (Alsatian Bacon & Onion Pizza) - Tastefully Grace
Make authentic tarte flambee! The best way to describe this tart is a bacon and onion pizza from Alsace, France.
Authentic Gazpacho - Tastefully Grace
My favorite gazpacho in Spain had no bread, focusing on the intensity of the tomato, thickened by olive oil alone.