

Toasted bagels are topped with creamy artichoke cheese and fresh garlicky tomatoes and basil in balsamic.

Bruschetta made with cubes of feta cheese, sweet ripe but firm tomatoes, fresh basil leaves, a drizzle of olive oil and lastly a sprinkle of black pepper.

3-ingredient eggless french toast with bruschetta made from fresh tomatoes, basil and garlic.

The easiest most delicious pasta salad you will ever make! This bruschetta shrimp pasta is a filling healthy dinner that can be eaten hot or cold!

A crispy bruschetta topped with cream cheese, pesto and pan fried tomato is a great starter and always such a breakfast winner.

Bruschetta brad served with the toppings of cheese and vegetables, a great starter.

I must admit that I am not a fan of Artichokes but Richelle's Artichoke Bruschetta is yummy! A simple appetizer to make for your next party.

This bruschetta you will mostly eat in Italy as a "antipasti", in Greece they rather serve this for breakfast .

These classy little mushroom bruschetta with halloumi and a creamy white wine sauce would make the perfect appetiser for your next dinner party!