

Making these easy roasted garlic button mushrooms never fails to disappoint.

Creamy, umami, salty, spicy, and super delicious! I promise you, once you try this peanut butter noodles recipe, you're going to make it again and again.

Creamy, hearty and full of warm spices, this easy butter bean curry is a comforting one-pot vegan dinner that’s perfect for meal prep.

These chocolate covered dates are one of my favorite everyday healthy treats, yet they’re elegant enough to serve as dessert.

A simple pasta dish consisting of bucatini pasta tossed with butter and fresh garlic then seasoned with salt & freshly ground black pepper.

These creamy butter beans with leeks, garlic and rosemary are a vegetarian stovetop meal that tastes incredible and can be on the table in less than 30 minutes!

This easy, creamy peanut butter tofu is a rich and satisfying vegetarian dinner, with over 30g of protein per serving!

A soft, tender peanut butter sheet cake topped with warm, pour-on peanut butter icing that sets into a smooth, crackly glaze.

Creamy peanut butter wrapped in smooth chocolate—an easy no-bake holiday treat that everyone loves.

Crunchy, sweet, and perfectly salty, these butter toffee pretzels come together fast and make an easy anytime snack for parties, gift bags, or late-night cravings.

These classic Peanut Butter Blossoms are soft, sweet, and full of nostalgic flavor! Easy to make, perfect for gifting, holiday trays, or sharing with loved ones any time of year.

Make this easy no-roll press-in pie crust in minutes! A buttery, tender, foolproof pie crust that requires no rolling pin—perfect for any sweet or savory pie.

Thick and chewy sourdough peanut butter cookies made with browned butter, roasted peanuts, and sourdough discard.

I don't ever remember having these cookies, either as a student or as a teacher.

These pumpkin recipes that are not dessert show just how versatile pumpkin can be in the kitchen.

This butternut and peanut butter soup is creamy, cosy, and full of flavour.