

Transform simple English muffins into a ghostly delight with the simple magic of a cookie cutter and slices of white cheese.

This is a super easy dinner that comes together in 25 minutes with just a few ingredients.

A comforting fusion dish combining tender spinach balls with melted cheese and colorful vegetables.

This comforting potato and mushroom gratin combines thinly sliced potatoes and mushrooms in a creamy milk base, topped with melted cheddar cheese.

This fall inspired Vermont burger brings together a crisp apple slaw, bacon, cheddar cheese, and real maple syrup for an irresistible, unique date night dinner.

Moist and fluffy Pumpkin Bread made with simple, healthy ingredients and topped with dreamy cream cheese frosting — perfect for fall!

Creamy and tender arborio rice flavored with fresh garlic, onion, and freshly grated Parmesan cheese.

A spooky Halloween berry mousse recipe made with whipped cream, cream cheese, and homemade berry blood syrup! This no-bake dessert sets in just a few hours and looks eerily like sweet brains.

Spaghetti tossed with crispy pork belly in a creamy egg and Asiago cheese sauce.

This Panera Fuji Apple Salad dupe is just like the one you can get at Panera! The fall flavors are perfect for any time of year.

These crispy mushroom quesadillas are packed with savory portobello mushrooms, melted cheese, and fresh herbs.

Lasagna noodles layered with mozzarella cheese, a ricotta Parmesan and basil blend, and a fresh tomato sauce made with homemade Italian chicken sausage.

This creamy high protein buffalo chicken dip with cottage cheese comes together quickly in just 20 minutes! Make it for a game day appetizer or party snack when you’re craving a cheesy dip.

These protein-packed stuffed parathas combine sprouted moong, cottage cheese, and fresh vegetables in a nutritious soy-wheat dough.