

This soup combines soft cauliflower and macaroni in a light tomato-herb broth, finished with egg ribbons that add body without cream.

This easy carrot snacking cake is moist, warmly spiced, and topped with a tangy cream cheese frosting.

Learn how to make the ultimate Malibu Chicken with a unique garlic-egg marinade and a crispy 50/50 panko crust fried in savory tallow.

A Mexican sandwich consisting of homemade chorizo sausage, refried beans, cheese, red onion, and avocado served on telera rolls.

In this recipe I combined two of my favorite foods—shepherd’s pie and Moroccan spiced lamb.

This Cottage Cheese Egg Bake is an easy, high-protein option that comes together with simple ingredients.

My richly flavorful homemade poutine gravy recipe is perfect for slathering over a bed of crispy French fries topped with melty cheese curds.

This is a weeknight sandwich that feels more put together than it actually is, mostly because of the lime and cumin marinade that soaks into the grilled vegetables.

Soft, moist gluten-free lemon bundt cake bursting with citrus and finished with luscious thick cream cheese frosting.

This restaurant-style queso blanco is a smooth white cheese dip made with white American cheese, pepper jack, and evaporated milk.

Pizza Dosa brings together the best of two worlds: the crispy texture of South Indian dosa with the savory toppings of Italian pizza.

Pies hold a special place in Greek cooking, and prasopita (from “praso”, meaning leek) is one of those dishes I grew up watching my mother and grandmother make.

A classic New Orleans sandwich layered with Italian meats, cheeses, and a zesty olive salad, pressed into sturdy bread for bold, make-ahead flavor.

Ricotta Panko Tart is easy and light vegetarian main dish for all cream cheese admirers.

A creamy Italian polenta finished with butter and freshly grated Asiago cheese.

Boursin Dip is an easy 5-minute appetizer made with creamy Boursin cheese, fig spread, pistachios, and hot honey.

These Chicken Crostini bring together tender, spiced chicken pieces and melted mozzarella on crisp garlic butter toast.

Chilli Cheese Toast brings together grated cheese, crunchy onions, and spicy green chillies between buttered bread slices, cooked until golden and melty.

This chicken alfredo casserole bake combines tender pasta, juicy chicken, and a creamy alfredo-cream cheese sauce, all topped with melted mozzarella.

Rich, creamy, and packed with garlic and Parmesan, this American style Alfredo sauce comes together in minutes using butter, heavy cream, and freshly grated cheese.