
A Trans-Atlantic FoodBlog That Celebrates The Awesomeness Of Food.

Creamy, cozy broccoli cheddar soup with rich cheese flavor and tender veggies, made on the stovetop with simple ingredients.

This Vegetable Lasagna layers tender roasted squash, zucchini, and brinjal with a creamy tofu filling and tangy spaghetti sauce.

This baked spaghetti dish combines tender pasta with a creamy spinach sauce and plenty of melted cheese.

These easy blender protein waffles are made with oats, cottage cheese, and eggs—no protein powder needed!

An easy Southwest-style corn salad made with fresh jalapeno, bell pepper, red onion, and crumbled feta cheese.

This Sweet Corn Sandwich combines fresh corn kernels with a bright mint-coconut chutney, grated vegetables, and optional cheese.

Rich, creamy, and topped with golden panko, this baked mac and cheese uses a blend of four cheeses and makes a crowd-sized 9×13 pan.

Cream Cheese Cinnamon Cookies batch is easy to make Christmas cookies recipe.

This traditional Genoese pesto recipe uses a marble mortar and wooden pestle to create a silky, aromatic sauce from fresh basil, pine nuts, garlic, and two types of cheese.

Adding cottage cheese makes your scrambled eggs even higher in protein.

Cheesy bacon egg muffins are the perfect breakfast for busy families - tender eggs, crispy bacon, and melty cheese baked to tender perfection!

A cheesy meatless lasagna made with fresh tomatoes and Asiago, mozzarella, and cottage cheeses.

A creamy stove top mac and cheese made with cheddar and Gruyere cheeses and a touch of smoked paprika.

Creamy, cozy, and ready fast—this one-pot sausage tortellini soup delivers big flavor in under 30 minutes.

Slow Cooker Jalapeno Cheddar Potato Soup: the ultimate comfort food made with Russet potatoes, fresh jalapenos, and sharp cheddar cheese!

A healthier, naturally gluten-free take on broccoli cheese soup, thickened with potato instead of flour.

These cottage cheese pancakes are light, tasty, and packed with protein.