This crispy gluten-free falafel recipe uses no flour at all, but soaked chickpeas, a generous amount of cilantro and parsley, onion, garlic, cumin, and sesame seeds.
This falafel platter is a lavish combination of homemade crispy falafel, tzatziki sauce, harissa hummus, maple dijon tahini sauce, and an easy Middle Eastern cucumber tomato chopped salad.
Red beetroot, red quinoa, red pepper and why not a few strawberries to make it extra red and tasty.
This Lebanese Falafel Recipe is perfect for you if you want to learn how to make perfectly crisp and extremely flavourful homemade falafels.
You’ll love this baked vegan falafel recipe with canned chickpeas, if you’re into healthy oil-free plant-based treats.
Healthy vegetarian wraps with homemade baked falafel and fresh tzatziki sauce.
Roasted garbanzo beans, shallots, garlic, lemon juice, cumin, coriander, salt and pepper combine for these delicious air-fried falafel.
These baked saffron falafel with orange tahini sauce is by Kevin.
Here’s an easy Falafel recipe that is delicious!.
How To Make A Falafels Easy Falafel recipe: Take a handful of chickpeas, soak them for about 12 hours, & grind them down.
Vegetarian Falafel Croquette Easy to make Falafel recipe that are delicious and healthy!.
Falafel Croquette Recipe An easy Falafel recipe that is delicious! Falafel croquettes spread all over the world thanks to middle eastern countries like India, Lebanon,
Falafel or felafel is a traditional Middle Eastern food that most likely originated in Egypt.
Learn how to make homemade falafel balls using your own flours and using a Komo Classic Grain Mill and leave those mixes on the store shelf!
This easy falafel recipe is full of zesty and fresh flavors.