Ghee
193 recipes
Modak recipe | how to make modak recipe | modak with and without mould
How to make the recipe of ukadiche modak: Place a pan on medium heat and make it hot.
Chicken Ghee Roast
Chicken Ghee Roast is a Mangalorean delicacy and it originates from a small town called Kundapur close to Mangalore.
Coconut barfi with milkmaid | Coconut burfi with condensed milk | Coconut burfi without milk | Desiccated coconut burfi
Coconut barfi with milkmaid aka coconut burfi with condensed milk is an immensely popular and super easy Indian sweet recipe that is perfectly suitable for any festival or special occasion.
Egg Ghee Roast Mangalorean Style - Tasted Recipes
Egg Ghee Roast is a simple, quick-to-make, and delicious egg recipe popular in Mangalore.
Paneer Angara Dhaba Style - Tasted Recipes
Paneer Angara is a masaledar sabji integrated with a smokey flavor at the end using hot charcoal & pouring ghee over it.
Methi Thepla - मेथी के थेपले - Tasted Recipes
Methi Thepla is made using a well-balanced mixture of dry spices, masalas along with ghee & curd.
Dhaniya Chole Masala | धनिया छोले मसाला - Tasted Recipes
Dhaniya Chole Masala is chickpeas coated in dry spices tempered in ghee twice.
Dal Palak Dhaba Style - Tasted Recipes
Dal Palak is made with a unique North Indian Dhaba style double ghee tadka method.
Sweet Pulao Or Zarda Recipe - Tasted Recipes
Sweet pulav is a simple and really easy-to-make rice dish.
Orange Burfi With Milk Powder - Tasted Recipes
Orange Burfi Wit Milk Powder is an Indian dessert recipe.
Easy homemade Soft Ghee Soft Mysore Pak Recipe Sweet - Kerala Swaad
Easy Homemade Soft Ghee Mysore Pak is a South Indian sweet prepared in ghee.
Basanti pulao recipe | Mishti pulao | How to make basanti pulao
Basanti pulao recipe aka mishti pulao is an exemplary and inimitable pulao rice recipe of Bengal which is frequently prepared on special occasions and festive seasons.
Courgette – Lentil Curry
The softness of the courgette and the crunch of the lentils works like magic in this curry.