Ginger

Ginger

900 recipes

Cooking recipes with the tag "Ginger"


Pear, Apple, Cardamom & Ginger Compote

Pear, Apple, Cardamom & Ginger Compote

Here’s a lovely way to finish a light meal on a sweet note while delighting your guests.

Ginger Snap Cookies

Ginger Snap Cookies

These Ginger Snap Cookies deliver bold spice and satisfying crunch in every bite.

Crimson Kraken Cocktail

Crimson Kraken Cocktail

A dark and spooky Halloween cocktail made with Kraken Black Spiced Rum, tangy lime juice, sweet berry blood syrup, and fizzy ginger beer.

Dudh begun a healthy bengali brinjal curry recipe

Dudh begun a healthy bengali brinjal curry recipe

Dudh begun is a healthy, tasty Bengali brinjal curry made with brinjal(begun), milk(dudh), ginger paste, coriander powderr and minimal spices.

Restaurant's Daab Chingri recipe in 15-20 mins with video

Restaurant's Daab Chingri recipe in 15-20 mins with video

A super quick, delicious Bengali restaurant style daab chingri made with medium prawns, tender coconut malai, coconut milk, onion, ginger garlic paste and a few simple spices.

Garlic Ginger Soy Salmon

Garlic Ginger Soy Salmon

This ginger garlic salmon starts with a bold marinade of soy, honey, ginger, and garlic, then roasts until the edges caramelize and the fish flakes easily.

Chewy Pumpkin Cookies with Candied Ginger & Spiced Sugar

Chewy Pumpkin Cookies with Candied Ginger & Spiced Sugar

Soft and chewy pumpkin cookies packed with candied ginger & pumpkin spice & rolled in zesty orange-ginger sugar for the perfect fall treat.

Peach Moscow Mule Recipe

Peach Moscow Mule Recipe

A fizzy, fruity twist on the classic mule—this peach Moscow mule is made with homemade peach puree, fresh lime juice, and crisp ginger beer.

Easy peach galette recipe with almond paste & ginger – quick summer dessert!

Easy peach galette recipe with almond paste & ginger – quick summer dessert!

Make this easy peach galette using refrigerated pie crust, fresh peaches, almond paste, and crystallized ginger.

Bourbon Highball Recipe

Bourbon Highball Recipe

A simple and sparkling two-ingredient cocktail made with bourbon and ginger beer.

Easy lemon ginger snacking cake with maple glaze

Easy lemon ginger snacking cake with maple glaze

This easy lemon ginger snacking cake is soft, zesty, and topped with a maple glaze—perfect for tea time, dessert, or anytime snacking!

Ginger Pork and Broccoli Stir-Fry

Ginger Pork and Broccoli Stir-Fry

Marinated pork shoulder stir fried with fresh ginger, onion, and broccoli then served with steamed jasmine rice.

Chicken Ginger Stir-Fry

Chicken Ginger Stir-Fry

A quick and flavorful Asian-inspired stir-fry that brings together tender chicken pieces with fresh ginger, mushrooms, and spring onions.

Creamsicle Sparkler

Creamsicle Sparkler

This fizzy Creamsicle Sparkler blends orange juice, vanilla vodka, and ginger beer for a nostalgic, citrusy sip that’s perfect for brunch, summer parties, or porch swinging.

Cumin Chicken

Cumin Chicken

A flavorful, aromatic chicken dish that combines the warmth of cumin with fresh ginger and garlic.

Giant Soft Triple Ginger Cookies - vegan recipe

Giant Soft Triple Ginger Cookies - vegan recipe

Giant soft cookies full of sweet spice dairy-free, egg-free, nut-free, soya-free, sesame-free, vegetarian and vegan

Kale and Mandarin Orange Salad

Kale and Mandarin Orange Salad

This Kale Mandarin Salad combines tender kale, juicy mandarins, crispy croutons, and a savory Miso Ginger Dressing.

Creamy Ginger Miso Dressing

Creamy Ginger Miso Dressing

A bold and creamy miso ginger dressing that’s packed with umami and a hint of zing! Perfect for drizzling over salads, noodles, roasted veggies, or grilled meats.

Chicken and Spinach Soup

Chicken and Spinach Soup

This light yet filling Chicken and Spinach Soap brings together tender chicken strips, fresh spinach, and Asian-inspired flavors like ginger and soy sauce.

Carrot Salad (Moroccan Style)

Carrot Salad (Moroccan Style)

The most delicious carrot salad with raw shredded carrots and black radish, toasted nuts and seeds with fragrant Moroccan flavours of cumin, mint, ginger and orange.

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