Herb
1,687 recipes
Mushroom Marsala Sauce
Mushroom marsala sauce is thick and creamy, and packed with meaty mushrooms, aromatics and savory herbs.
Smoked Salmon Torta
This Smoked Salmon Torta is a delicious blend of Atlantic smoked salmon, cream cheese, fresh herbs and capers.
Butternut Squash Risotto
Butternut Squash Risotto! Warm, creamy, earthy and delicious! Made with bacon, white wine, fresh herbs, aromatics and pureed butternut squash.
Roasted Garlic-Herb Mushrooms and Butternut Mash
Roasted Garlic-Herb mushrooms and Butternut Mash works for a "Meatless Monday" or even served separately as side dishes.
Eggplant Lasagna with Spicy Italian Sausage Meat Sauce
Eggplant Lasagna with Spicy Italian Sausage Meat Sauce uses slices of eggplant in lieu of pasta noodles, béchamel sauce, fresh herb and lots of cheese.
Beef Stew
This timeless recipe for beef stew is loaded with chunks of lean beef, vegetables, herbs and red wine in a slightly thickened flavorful sauce.
Chicken Noodle Soup
Chicken Noodle Soup is comforting and nourishing with tender chicken chunks, veggies, fresh herbs and thick noodles in a rich chicken/ wine flavored broth.
Mini Beef Wellingtons with Cabernet Sauce
Mini Beef Wellingtons with Cabernet Sauce, beef tenderloin slices, mushrooms, herbs and blue cheese are enclosed with puff pastry into individual packages.
Braised Beef Short Ribs
Our Braised Beef Short Ribs are fork-tender after a long slow oven braise, while the wine-herb braising liquid becomes an incredible rich, savory sauce.
Garden Purslane Salad
Our Garden Purslane Salad uses the tender leaves and tips of the herb and includes crunchy cukes, radishes, onion, jicama and a creamy lemon-garlic dressing
Lemon Herb Tahini
This easy Lemon Herb Tahini is creamy, tangy and sweet! Perfect dressing for salad, falafel, and veggies.
Parmesan Panko Fish and Chips
This parmesan panko fish and chips recipe is a healthier version of fish and chips you can enjoy all summer long, made with cod and served alongside a tartar sauce-inspired lemon herb aioli.
Crispy Vegan Chicken Patties (Gluten-free)
Everyone will enjoy these delicious vegan chicken patties may they be dipped into remoulade sauce or added to burgers, sliders, or sandwiches.
Egyptian Carrot Soup (with Dukkah Spice)
Dukkah is an earthy and deeply flavoured Egyptian spice mix made with nuts and herbs.
Fresh To Dry Herb Conversion
If you need to know how to do a fresh to dry herb conversion, take a look at this list of easy ratios so you can make the switch! #bakeitwithlove #herbs #conversions #freshherbs #driedherbs
Chicken Liver and Duck Pate
This silky pate is made with chicken liver and duck breast blended together with herbs and spices, infused with brandy, and wrapped in ham.
