Olive
2,043 recipes
Tomato Rice Pilaf - Domatesli Pilav
Tomato Rice Pilaf - Domatesli Pilav is a simple side dish made with rice, fresh summer tomatoes, butter, olive oil, and a bit of seasoning.
Italian Cut Ribeye Steak
This Italian version of ribeye is briefly charred on the grill and then finished in an olive oil, garlic, and herb mixture on the stove-top.
Patlıcan Salatası - Smoky Turkish Eggplant Salad
Patlıcan Salatası is a Turkish eggplant salad made with smoky roasted eggplant, sweet peppers, red onion, and a simple olive oil dressing.
Chimichurri Pasta Salad
Rotini pasta and feta cheese tossed with a green chimichurri sauce made of olive oil, vinegar, garlic, herbs, and crushed red pepper.
Manousheh (Lebanese Flatbread)
A Lebanese pizza-style flatbread, also spelled man’oushe, manakeesh, and other ways, is Lebanese flatbread topped with olive oil and a homemade za’atar seasoning.
Easy Greek Sea Bream Recipe (Tsipoura)
If you’ve ever eaten freshly caught fish by the sea, with the sun on your salty skin and the scent of lemon and olive oil in the air, you know there’s nothing quite like it.
Türlü - Mediterranean Roasted Vegetables
Türlü (also known as Mediterranean Roasted Vegetables) is a delicious and healthy dish made with a mix of seasonal vegetables baked in olive oil and tomato.
Healthy Mediterranean Egg Salad
Mediterranean Egg Salad is a fresh, healthy, and easy twist on the classic egg salad.
Classic Muffuletta Sandwich
This classic Muffuletta Sandwich layers deli meats, provolone, mozzarella, and a bold marinated olive salad inside a crusty round loaf.
Pesto Rosso (Sun-dried Tomato Pesto) Recipe
Rich, savory, and slightly sweet, this Sicilian-style red pesto is full of flavor.
Zeytoon Parvardeh - Persian Marinated Olive
Zeytoon Parvardeh is a Persian Marinated Olive dish made with green olives, walnuts, pomegranate molasses, garlic, and fresh herbs.
Sourdough Focaccia Bread Recipe
This sourdough focaccia bread has a crisp, golden crust and a soft, pillowy center thanks to a high-hydration dough and a generous pour of olive oil.
Greek Lettuce Salad (Maroulosalata)
Greek Lettuce Salad (Maroulosalata) is a simple side dish made with shredded romaine lettuce, plenty of fresh herbs like dill, mint, and scallions, and a bright olive oil and vinegar dressing.
5 surprising uses for olive oil and … Can you heat olive oil?
Olive oil is so much more than just a base for salad dressings or a good frying oil.
Easy Fried Cabbage
The humble cabbage turns into a masterpiece side dish in just 30 minutes with this fried cabbage recipe! The cabbage caramelizes slightly, developing a natural sweetness as it sautés in olive oil or butter.
Asparagus Pasta (Pasta Primavera Asparagus)
This spring asparagus pasta is ladened with vibrant spring vegetables.
Mediterranean Roasted Eggplant Recipe
This Mediterranean-style Roasted Eggplant Recipe brings out the natural aromas of eggplant with a simple mix of olive oil and warm spices.
Skordalia - Greek Potato Dip
Skordalia is a classic Greek Potato Dip flavoured with garlic, olive oil, and vinegar.
Garlic and Olive Oil Rotisserie Chicken Pasta
A simple pasta dish consisting of fresh garlic, olive oil, cooked chicken, and crushed red pepper tossed with cavatappi pasta.