Olive
1,930 recipes
Grilled Chicken Paillard
Thinly sliced chicken Paillard is grilled to perfection, served over brown rice with a shaved fennel, cucumber, olive and citrus salad.
Maple Dijon Dressing (Maple Vinaigrette)
This Maple Dijon Dressing is a delicious, slightly sweet and tangy vinaigrette made with pure maple syrup, Dijon mustard, apple cider vinegar, ground ginger, and olive oil.
Ranch Pork Chops
These ranch pork chops are an incredibly delicious and easy-to-make main course meal that only requires a few simple ingredients! Pork chops are coated with extra virgin olive oil and a packet of Hidden Valley dry ranch mix before the oven bakes them.
Olive Cheese Zaatar Pull Apart Rolls
Pull Apart Rolls recipe is a bread that is made by snuggling together small portions of yeast-dough into a baking tin.
Light Pomelo Salad with Roasted Pine Nuts
Yields 2 medium servings 1-2 tablespoons pine nuts 1 pomelo, large size 2 large green onions spears, cut into small pieces 1 teaspoon olive .
Cauliflower Steaks
Yields 4 servings 1 medium cauliflower head 2 tablespoon extra virgin olive oil 1 teaspoon smoked paprika ½ teaspoon garlic powder ½ teaspo.
Citrus Couscous Salad
Citrus Couscous Salad is a fresh side dish with zucchini, tomatoes, onions, cilantro and garlic drizzled with a lime and olive oil dressing.
Garlic and Olive Oil Polenta
Creamy polenta made with yellow cornmeal, fresh garlic, olive oil, water, salt & pepper.
Whipped Ricotta Dip
This whipped ricotta dip is an easy appetizer to make for any party or gathering.
Zeytinyagli Enginar Dolmasi - Stuffed Artichokes
Explore this delicious and healthy Zeytinyagli Enginar Dolmasi - Stuffed Artichokes, a traditional Turkish dish made of artichokes, lemon, aromatics, and olive oil.
Easy Baked Ratatouille
Easy Baked Ratatouille Provençale is a colorful vegetarian dish consisting of thinly sliced zucchini, eggplant, tomato and bell pepper swimming in a tomato, goat cheese, thyme sauce drizzled with olive oil and a few olives.
Pan Fried Asparagus
Pan-fried asparagus is a quick, easy, and delicious vegetable side dish that's cooked to perfection with minimal ingredients! Tasty asparagus spears are tossed in olive oil, butter, salt, and pepper, then simmered with minced garlic until fork-tender.
Strawberry Spinach Goat Cheese Salad
A strawberry spinach goat cheese salad dressed with flavored olive oil and balsamic vinegar makes the perfect date night appetizer.
Quick Egg Carrot Salad
Yields 1 large serving 1 teaspoon olive oil 1/4 cup green peas, canned, drained 1 medium carrot, peeled, shredded on medium hokes of the gr.
Olive Oil Cake (With a Hint of Lemon)
Olive oil makes a moist, tender, light cake that’s the perfect homemade dessert or afternoon treat.
Asparagus Pasta Salad
This is a spring pasta salad with lovely green asparagus, cherry tomatoes, small fresh mozzarella balls, basil and olive oil served with penne.
How to use Olive Oil in Indian Cooking
Looking to add some healthy variety to your Indian cooking? Discover the benefits and versatility of using Olive Oil in your dishes.
Marinara Stuffed Round Zucchini
A homemade Marinara Sauce served in a lightly roasted Round Zucchini topped with a smooth Bechamel and served on olive oil spaghetti to have a different twist to your next pasta dish.
Baked Cauliflower With Cheese
Baked cauliflower with cheese is a delicious and flavorful vegetable dish that is perfect to serve as a side for any weeknight family dinner! Cauliflower florets are tossed with olive oil and seasoning, then baked in the oven to tender perfection with.
Olive Dip
Olive dip is a delicious and savory appetizer that's perfect for entertaining or as a quick and easy snack.