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2,032 recipes
Cast-Iron Garlic Butter Roasted Chicken
A whole chicken rubbed with garlic and olive oil butter mixture then oven roasted in a cast-iron skillet, resulting in a crispy skin and rich and moist inside.
Garlic Knot Chicken and Linguine
Boneless chicken breasts pan-seared in butter and olive oil then sliced and tossed with linguine pasta in a garlic butter sauce and topped with freshly grated Parmesan cheese.
Simple Three Sisters Succotash
A simple version of the Native American side dish, consisting of fresh corn, squash, and green beans sauteed in olive oil with garlic, salt, and pepper.
Garlic and Lemon Quinoa
Quinoa toasted in olive oil then simmered until fluffy with fresh garlic and onion then finished with fresh lemon juice.
Lemon Rosemary Olive Oil Cake with Lemon Curd Whipped Cream
This lemon rosemary olive oil cake is made completely from scratch in one bowl with no mixer required.
Air Fryer Garlic Chicken Breasts
Boneless skinless chicken breasts tossed in olive oil, garlic powder, salt & pepper then air fried until tender.
Roasted White Balsamic Brussels Sprouts
Brussels sprouts tossed in olive oil, white balsamic vinegar, salt, and pepper then roasted in the oven.
Easy Skillet Garlic Green Beans
Fresh green beans sauteed in olive oil, garlic powder, salt, and freshly ground black pepper.
Spicy Garlic Hummus
Hummus is one of those recipes that quietly became a staple in my kitchen without me even noticing.
Garlic and Olive Oil Confit Potatoes
Baby potatoes slow cooked in olive oil and garlic resulting in garlic infused potatoes with a rich and creamy center.
Spring Pea Salad with Feta, Mint and Chives
A quick no-mayo pea salad made with fresh or frozen green peas, feta cheese, mint, chives, lemon juice, and olive oil.
Savory Sweet Potato and Onion Kugel
Sweet potatoes, onion, eggs, and olive oil make up this version of the traditional Jewish baked casserole.
Greek Leek Pie (Prasopita)
Pies hold a special place in Greek cooking, and prasopita (from “praso”, meaning leek) is one of those dishes I grew up watching my mother and grandmother make.
Muffuletta Sandwich
A classic New Orleans sandwich layered with Italian meats, cheeses, and a zesty olive salad, pressed into sturdy bread for bold, make-ahead flavor.
What is ladera? The Greek olive oil dishes that make vegetables the star
Learn about ladera, Greece's beloved olive oil vegetable dishes.
Fresh Garlic and Lemon Orzo
An easy-to-make one-pot pasta side dish made with orzo pasta, olive oil, fresh garlic and lemon.
Homemade Italian Sausage and Green Olive Pizza from Scratch
A made-from-scratch pizza with a homemade dough made of all-purpose and whole wheat flour, a pizza sauce made from fresh tomatoes, and loaded with green olives and a homemade Italian seasoned sausage.
Farfalle Walnut Pesto Pasta
Butterfly shaped pasta tossed in a fresh pesto sauce made with basil, walnuts, garlic, Parmesan, and olive oil.