Experience the vibrant flavours of Palak Shorba, a luscious spinach soup with aromatic spices.
Palak paratha or spinach paratha is an Indian recipe, which can be served as breakfast or meal both.
Dive into a bowl of goodness with Dal Palak! Moong dal meets the freshness of spinach, creating a delicious, nutrient-packed dish.
Sip your way to warmth and comfort with these delicious Indian soup recipes, from classic favorites like lentil soup to unique palak shorba!
Dive into South Indian flavours with our Palak Masala Pongal, a delectable fusion of rice, lentils, and vibrant spinach.
Palak sambar is a delicious and nutritious South Indian stew made with spinach, lentils, tamarind, and sambar powder.
Hariyali gobi aka gobi palak gravy is a healthy and comforting spinach recipe Indian which is frequently prepared in northern Indian houses during the winter season.
Devour the sensation of this greeny dip 'palak soup' that recharges your body in an instant after a long day.
Homemade palak paneer aka palak paneer recipe is a smooth, creamy, flavoured and healthy paneer curry frequently prepared in northern Indian houses during the winter season.
Gobi palak aka palak gobi ki sabji is a healthy and comforting spinach recipe Indian which is frequently prepared in northern Indian houses during the winter season.
Healthy and delicious aloo palak is made with spinach, potatoes, and flavorful spices.
Spinach dal is a hearty, wholesome, and healthy dal made with spinach and toor dal (arhar dal or pigeon pea).
Palong shaker ghonto is a bong-style mushy mixed veg tarkari recipe made with palak saag, Brinjal, radish, flat beans, potatoes & dal Bori.
Soft and succulent pieces of lamb in the mildly spiced spinach gravy, this saag gosht is so hearty and comforting.
Palak Paneer is a popular vegetarian North Indian preparation, specifically originating from the province of Punjab.