

Gibanica is a Serbian pastry with cheese that is usually eaten for breakfast or with a meal at lunch or dinner.

Searching for a way to take cottage cheese to the next level? Add vanilla, sprinkle raisins to get the party really started!

This easy chorizo cheese straws recipe made with ready rolled puff pastry, cheddar cheese and chorizo is delicious! They're also incredibly moreish and perfect for parties, light meals or snacks.

A homemade pastry crust filled with leeks, mushrooms, eggs, heavy cream, and Swiss cheese.

These Maple Pancake with Strawberry Fluff Frosting are filled with maple pastry cream to taste just like a warm stack of pancakes.

This homemade deep dish spelt pie crust recipe takes minutes to make.

These are classic French cream puffs filled with your choice of smooth and creamy filling.

10 Minute Pale Ale Puff Pastry + Beer Caramel Apple Tartlets LOOK AT THOSE LAYERS! I need to admit to you that I used to be one of those “puff pastry is a crazy amount of work so just buy it” people.

Sweet rough puff pastry dough is used for preparing different desserts: tarts, tartlets, pies and even cookies.

Jalapenos stuffed with cream cheese, cheddar cheese, and more jalapeno then encased in fluffy pastry dough.

This stunning Apple Cream Cheese Tart proudly touts a Pillsbury™ buttery, flaky pastry crust filled with a tempting, delectable layer of luscious cream cheese filling.

A tasty crispy snack where you can vary endlessly with the type of tapenade filling and the dip.

Pillsbury™ Butter Flake Crescent Dinner Rolls are used in these pastry strudels to get that golden-buttery, flaky dough and these strudel lovelies are filled with a fresh raspberry pastry filling and frosted with a delectable lemon glaze that is so.

A great goats cheese with homemade red onion chutney, sweet and savoury with a crusty pastry case.