

Make the most of leftover turkey with this easy Turkey Pot Pie with Puff Pastry.

This choux pastry comes together in about 15 minutes and bakes into light, hollow puffs ready for sweet or savory fillings.

A delightful Indian snack featuring crispy pastry shells filled with spiced paneer and potato mixture.

Flaky pastry twisted together with chocolatey hazelnut spread creates these delicious and easy Nutella puff pastry swirls that are perfect for a simple holiday dessert or date night treat.

Chandrakala is a delicious Indian sweet that combines crispy pastry with rich milk filling.

Mushrooms in a rich sauce nestled into puff pastry shells makes a warm, flavorful first course for fall.

If you have leftover turkey in the fridge, this leftover turkey pot pie with homemade shortcrust pastry is an easy way to turn it into a new dinner.

Masala Kachori is a crispy, stuffed Indian pastry filled with spiced gram flour (besan) mixture.

You don’t need to be a pastry chef to make amazing bougatsa, but you do need to know a few secrets.

Mousseline cream (crème mousseline) is a rich, butter-enriched pastry cream with a smooth, airy texture.

Coconut Karanji is a delightful Indian sweet pastry filled with a rich mixture of roasted coconut, jaggery, and aromatic cardamom.

This crispy, flaky Potato and Spinach Tart combines tender baby potatoes and fresh spinach with Indian spices on golden puff pastry squares.

My quick and easy recipe to make golden and flaky puff pastry squares topped with Pesto, Sausage, Peppers, Onion, and Cheese.

Easy French blueberry tart recipe made with pâte sucrée and a quick and light custard that sets while it bakes in the oven.

Charged with the task of creating a French pastry refreshment bar for a literary club meeting, I included Madeleines at the specific request.

This cheese and asparagus tart features a flaky puff pastry crust topped with a creamy cheese filling and fresh asparagus.

Ground pork and spices wrapped in a buttery pastry dough then baked in the oven.