Spinach and Millet Pilaf is a delicious and nutritious vegetarian dish that is perfect for any occasion.
This rice pilaf is made with orzo pasta, long grain white rice, onion, garlic, chicken broth, and just a little salt.
Further delicious twist to usual pulao with hints of garlic and goodness of turmeric.
Lebanese vermicelli rice (riz b sha’riyeh) is a simple three-ingredient Middle Eastern staple made with rice and vermicelli pasta.
We love barley - and using quick-cooking barley has this pilaf ready in no time.
Go directly to recipe Summer! (Maybe the sun will shine here today?!?!) Salads! (We eat lots of them on warm, late summer evenings.
The quest for delicious couscous recipes continues….
Herbs are, at least for me, a crucial component of summer’s bounty.
Barley Pilaf Barley! It's not just for soup! As a child, my favorite Campbell's soup was Beef Barley.