Facebook0Tweet0Pin0Yummly0Email0LinkedIn0Print0 As I am sitting here I am happy to announce that we have been blessed with a holiday at one of the most beautiful parts of South-Africa, Kwazulu, Natal. It has been quite cool in the rest of our otherwise sunny country, but fortunately we have not felt too much of the cold snap […]
After a heavy week of wine and dine, it is time to detox our bodies (at least for me!). I hereby pronounce this week to be "Salad Week"! Who says it is boring to have salads? Let's chase the Monday blues away with this delicious salad. A classic Caesar salad is a salad of romaine lettuce and croutons dressed with parmesan cheese, lemon juice, olive oil, egg, Worcestershire sauce, garlic, and black pepper. The BNF version does not use egg or croutons but rather anchovies and the irresistible bacon. To make it as a meal, protein such as grilled chicken or ham is added. Jerk Chicken is one of my family's favorite topping. Of course in these days, there are so many different versions, there is no right or wrong as long as they taste good, right?
- What makes a good Rustic Apple Tart? Is it an amazing flaky crust or an irresistible fruity centre? All of them. This fail-safe recipe has a sturdy yet tender crust and the free-form shape means you do not even need a pie plate or baking pan to make this. You could use any leftover fruit in your fridge - strawberries, blueberries, peaches, etc. I'm using three granny smiths and one red gala apple for this 8-inch tart.
Ditch the rice and beef and make these rustic Italian stuffed peppers that are so simple to make. Make them meatless or stuff them with Italian sausage.
I'll show you how to make some incredible classic Italian meatballs from scratch, approved by my Italian hubby! Recipe by Grace Vallo.
This pear and chocolate cake is rich, delicious and beautiful! Perfect with a scoop of ice cream. It is easily adapted for gluten-free flour.
This one-pot, 30 Minute Rustic Zuppa Toscana is hearty, creamy and loaded with spicy Italian sausage, kale, and potatoes.
Simple is king here: a mere six ingredients, easy-breezy instructions, and the result is the very finest in Rustic Apple Tart thanks to Jacques Pépin.
In collaboration with Brixton Windmill and using their organic wholemeal flour Galette, torta salata, crusty cake, savoury tart. Bring them all on. I must say, I particularly love the versatility of a galette and its rich buttery pastry. Just add or take away some sugar from a classic pastry recipe, and you can bake anything from a savoury tart with cheese and
Rustic Farmhouse Apple and Berry Pie Recipe - perfect for a barnyard birthday, Thanksgiving or Fall pie bar celebrations!
DIY Rustic Log Pedestal Cake Stand - learn to craft your own wood slab cake or cupcake stand for party, wedding or birthday celebrations!
French Rustic Country Tablescape and DIY Decor using thrift store items to style a pretty table centerpiece for bridal shower, weddings or spring party!
How to make Rustic Duck Paella. Ingredients: 4 -4 1/2 cups heated, seasoned duck broth7-9 Spanish saffron threads, toasted and steeped in 1/2 cup of the hot duck broth above1 1/2-2 pounds succulent cooked roast duck, cut up3/4 pound fresh chorizoduck skin, opt
How to make Rustic Herb Potatoes. Ingredients: Serves 4-6 3 lbs potatoes, red or gold1/4 cup olive oil (or any oil that you prefer)1/2 Tablespoon dry herbs (such as rosemary, thyme, parsley, oregano)2 Tablespoons fresh herbs (green onion, parsley, thyme, rosemary, etc.)3–5 g
How to make a Rustic Beef Casserole. Ingredients: Serves 4 3 Slices of Bacon2 TBSP Olive OilSalt & Pepper1/3 Cup Unsalted Butter3 Cups Red Wine3 Cups of Low-Sodium Beef Stock2 TBSP Flour6 Sprigs of Fresh Thyme6 Sprigs of Fresh Parsley3 Dry Bay Leaves2 Cloves of Garlic, crushed1lb and 1/2 Beef fo
How to make a Rustic Vegetable Stew. INGREDIENTS: Serves 4 1 or 2 large yellow onions, quartered3 carrots, sliced2 celery ribs, sliced2 Tablespoons minced garlic1 Tablespoon tomato paste8 oz. button mushrooms, sliced or whole8 oz. cremini mushrooms, sliced or whole1 – [ 28 oz. can ] crushed tomatoes
How to make Rustic Oven Chips. Ingredients: Serves 1-2 6 Large floury potatoes, such as Maris Piper or King Edward2 tbsp Olive oil1 tsp Seasoning of your choice such as Paprika or CajunSea Salt Method: Heat oven to 200C/fan 180C/gas 6.Peel the potatoes and cut them into long chip shapes – the thickn
How to make a Rustic Strawberry Tart. Ingredients: Serves 6 1 3/4 cups all-purpose flour1/2 teaspoon kosher salt1 1/2 sticks cold salted butter, diced into small cubes4 cups strawberries1/4 cup honey1 tablespoon cornstarch1 teaspoon vanilla extract1/2 cup high quality strawberry jam1 egg, beatencoar
How to make Rustic Burger Chips. Ingredients: Serves 2 6 Large potatoes2 tbsp Olive oil1 tsp Seasoning of your choice such as Paprika or CajunSea Salt to serve Method: Heat oven to 200C/fan 180C/gas 6.Peel the potatoes and cut them into long chip thickish shapes.Rinse under the cold tap and pat dry
How to make a Rustic Chorizo Soup. INGREDIENTS: Serves 2 1 chorizo sausage, cut into chunks1 leek, cut into chunks1 carrot, cut into chunks1 sweet potato, cut into chunks1 celery stalk, cut into chunks150g green beans1 x 400g tin of chopped tomatoes550ml veg stock2 tbsp balsamic vinegar1 tsp ground