

Joojeh Kabab (Jujeh Kabob) is one of the most common Iranian kebabs made with chicken meat and also is one of the most popular Iranian cuisines.

Risotto alla Milanese sounds fancy, but it just means "rice made in the style of the city of Milan".

Badam milk, a tasty and nutritious almond milkshake flavoured with saffron and cardamom.

Simmer chicken in a saffron infused well spiced sauce and you get this beautifully fragrant fall off the bone tender Saffron Chicken

Khoresh Gheymeh is a delicious Iranian beef and yellow split pea stew flavored with tomato paste, spices, and dried limes (limoo amani).

I used to be a cinnamon girl, but the last few months I’m really into cardamom.

Sweet and delicate Persian Saffron Rice Pudding with a hint of cardamom and rosewater.