Semolina
156 recipes
Onion Rava Dosa Recipe
Crispy ,lacy and delicious dosa made with semolina , rice flour and yogurt instantly.
Rava Ladoo | Rave Unde | Sooji Laddu
Tasty and Delicious Indian Sweet made with Semolina , Sugar ,Coconut , Clarified butter and nuts
Caramelised onions and oven roasted potato frittata
Frittata made with luscious slow cooked red onions with sweet peppers and oven roasted potatoes tossed in semolina flour and parmesan.
Scaccia (Italian Lasagna Bread)
A Sicilian dish consisting of thin layers of semolina dough layered with filling.
Semolina Pizza Crust
A pizza dough made with a mix of semolina and all-purpose flour that results in a slightly sweet and chewy dough with a bit of texture.
Chicken Prune Tagine
A lightly spiced chicken tagine with prunes, served with orange blossom and sultana semolina and topped with toasted almonds and fresh coriander - perfect winter comfort food.
Orange Kesari Bhaath ~ Orange Sheera ~ Orange Suji Halwa
Orange Kesari Bhaath is a traditional South Indian semolina dessert cooked with sugar and nuts and infused with flavors of orange and saffron.
Mango Basbousa ~ Arabic Style Baked Semolina Dessert
Mango Basbousa is a Middle Eastern cake made with semolina and soaked in sugar syrup infused with saffron and rose water.
Greek Chicken Soup with Semolina and Vegetables
Greek Chicken Soup with Semolina and Vegetables: Avgolemono.
Sooji Ka Halwa | Semolina Pudding
Best sooji (semolina) halwa, eat it as dessert or make it as prasad for Navratri, ready in less than 30 mins.
Marble semolina cake with poached pears (Halva)
A chocolate & vanilla vegan semolina cake with pears cooked in syrup! This is a Greek traditional super moist cake also known as halva!
Semolina and Ricotta Cheese Soufflé
This semolina and ricotta cheese souffle is a super light and delicious dessert or breakfast to have and enjoy with family and friends.
Orange Spiced Parsi Chapat: An Absolutely Adorable Crepe
Crepe or pancake style Parsi Chapat using a touch of semolina flour or Rava added for a hearty texture, and the bold flavors of warm spices like cardamom, cinnamon and nutmeg, with a hint of vanilla, orange zest and pine nuts.
Parsi 'Ravo': A Traditional Semolina Pudding
Mouthwatering recipe for classic Parsi Ravo, made with sweetened semolina, eggs and milk along with the delightful flavor of nutmeg, cardamom and vanilla essence, and topping of raisin and nuts.