Spicy
3,184 recipes
Spicy Monte Cristo Sandwich
Kick it up with this Spicy Monte Cristo Sandwich, featuring thin slices of serrano chiles, pepper jack cheese, and a raspberry chipotle sauce.
Effervescent Cinnamon Apple-Ginger Cocktail
Indulge in the delicious Cinnamon Apple-Ginger Effervescent Cocktail, which combines the sparkling and spicy flavors of ginger ale with the sweetness of apple juice and the lightness of blonde beer.
Roasted Buffalo Cauliflower
This roasted buffalo cauliflower is a delicious and fun vegetarian and low-carb snack, appetizer, or side dish! The cauliflower florets are crisp on the outside, tender on the inside, and coated in a spicy buffalo sauce! With just a handful of simple.
Avocado Toast with Poached Egg
Avocado Toast with Poached Egg contains a sparkle of spicy paprika and crumbled feta on a slice of toasted bread and a fresh and juicy tomato slice for a great start to the day.
Slow Cooker Spicy Korean Meatballs
Elevate your meatball game with these Slow Cooker Spicy Korean Meatballs! Made with garlic, ginger, spicy gochujang, and other tantalizing Asian ingredients, these saucy, sweet & spicy meatballs are exploding with flavor.
Lau dal recipe - Lau diye muger dal recipe- Bengali moong dal recipe with lauki
Lau dal is a less spicy Bengali bottle gourd and moong lentil soup cooked with simple spices.
Spicy Verde Sauce Recipe
Our spicy verde sauce recipe is a unique take on a traditional Mexican salsa verde, or green sauce, using flavorful and fresh ingredients.
Sri Lankan Seeni Sambol
Seeni Sambol is a sweet, tangy, and spicy caramelized onion relish served with many Sri Lankan dishes.
Jeera Milagu Rasam
Elevate your taste buds with Jeera Milagu Rasam, a delicious and spicy South Indian dish made with a blend of cumin, pepper, and coriander.
Chicken 65
Looking for a spicy and savory snack? Try Chicken 65 - the perfect blend of crispy chicken and bold spices!
Jeera Rasam
Jeera rasam is a tangy and spicy South Indian soup made with cumin, coriander, and pepper.
Red Braised Tofu
Sichuan Soul is dedicated to providing tasty, detailed recipes for Chinese cuisine focusing on the deliciously spicy and fragrant dishes of Sichuan.
Honey Sriracha Brussel Sprouts
These honey sriracha Brussels sprouts are a great option if you are looking to change up your side dish routine.
Black Bean and Chorizo Tacos with Sweet Potato Purée
These unique black bean and chorizo tacos feature a mashed sweet potato purée inside corn tortillas for sweet, savory, and spicy flavor.
Exotic Fizz
Here is a refreshing and simple recipe to make, perfect for a hot summer day: the cocktail made with pineapple juice, lime and ginger beer.
Homestyle Tofu
Sichuan Soul is dedicated to providing tasty, detailed recipes for Chinese cuisine focusing on the deliciously spicy and fragrant dishes of Sichuan.
Spicy Baked Tofu Burrito Bowls
Packed with all the tangy, smoky, spicy, savory, and fresh flavors of your favorite burrito bowl.
Kathirikai Kuzhambu
Experience the tangy and spicy flavors of South India with Kathirikai Kuzhambu! Made with eggplant, tamarind, and a blend of spices, this dish is perfect for those who love to explore different tastes and cuisines.
Baked Twice Sweet Potato a la Mexicana
Baked Twice Sweet Potato a la Mexicana is all the flavours of a great spicy taco inside a double-baked sweet potato.