

A semi-dry Jimikand Ki Sabji (Elephant Foot Yam) preparation.

This Indonesian vegetable salad brings together tender boiled potatoes, crisp blanched greens, and a rich spicy nut sauce.

Bite of the Iguana turns the classic margarita into a bold savory cocktail with pepper-infused tequila, fresh cherry tomatoes, garlic, and green onions.

A blog about good food to lead a healthy life

A simple and easy-to-make noodle dish consisting of pappardelle pasta tossed with pan-fried pork in a spicy miso sauce.

A blog about good food to lead a healthy life

A blog about good food to lead a healthy life

<Em>ilish’er tel jhal</em> means a simple, scrumptious hilsa fish curry made with ilish maach, black cumin seeds(kalonji or kalo jire), tomato, green chillies, turmeric, salt and a generous amount of mustard oil.

A spicy ground beef and lentil chili made with fresh tomatoes, onion, and jalapeno.

A Dan Dan style noodle dish made with a spicy Sichuan peanut butter sauce, spaghetti pasta, a sweet and spicy ground pork and sprinkled with chopped peanuts and sliced green onion.

This Tex-Mex recipe collection is bursting with bold flavors.

This aromatic Fish in Banana Leaves recipe wraps tender pomfret in a spicy tamarind coating.

Air fryer cauliflower tacos with a spicy chipotle glaze and fresh toppings are the perfect vegetarian dinner for two! We love making these for a date night at home, paired with a cold margarita.

Using a hot mustard with the Teriyaki sauce gives these chicken breasts an intense flavor.

Filled with chicken, harissa, chickpeas, and fresh vegetables in a spicy broth, Slow Cooker Harissa Chicken Soup is the ultimate bowl of comfort food!

Learn to make authentic Chena Mezhkkupuratti - Kerala's spicy yam stir-fry with shallots, garlic & aromatic spices.