

A blog about good food to lead a healthy life

Perfectly sweet & spicy and loaded with tender chicken and vegetables, this Slow Cooker Fiery Sweet Chili Chicken is an easy slow cooker meal that's perfect for busy weeknights!

Blended cod fillets are seasoned with garlic, red chillies, black peppercorns, chives and coriander, then shaped into balls and simmered until cooked through.

A blog about good food to lead a healthy life

Firm white fish cubes are coated in a blended marinade of onion, tomato, garlic, crushed red chillies and garam masala, then dusted with cornflour and shallow-fried until lightly browned.

A richly spiced duck curry built on a ground masala paste of dry red chillies, poppy seeds, fennel, cumin and whole spices.

Creamy Serrano Garlic Sauce is a creamy, garlicky, and spicy sauce you'll want to put on EVERYTHING! It's perfect on tacos, sandwiches, salads, fries, and more!

Pan-seared boneless chicken breast, rotini pasta, cheddar cheese, bell pepper, corn, and jalapeno tossed with a spicy vinaigrette dressing and served cold.

Small whole onions are filled with a dry spice mix of dried mango powder, cumin, coriander and red chilli, then cooked in a tomato and ginger garlic gravy.

A thick, spiced coconut sauce coats tender prawns in this straightforward recipe that relies on pantry staples and a few whole spices.

A homemade pizza crust slathered with a tomato and herb pizza sauce and topped with spicy homemade Italian sausage and tangy pepperoncini.

Crispy oven baked chicken wings tossed in a spicy homemade buffalo sauce.

Spiced lamb balls cooked directly in a yogurt and tomato sauce sounds simple, and it is, but the method is what keeps this one in my regular rotation.

Spicy Grilled Shrimp Skewers are juicy, lightly charred, and have just the right kick of heat.

This stunning tomato galette features a buttery crust (which can be made gluten-free, as always), a creamy layer of goat cheese that’s flavored with garlic and honey, and a topping of juicy tomatoes.

Our Mexican verde sauce inspired green shakshuka is bright, flavorful, cozy, and comforting all in one dish.

What keeps this recipe in regular rotation is the spice paste -- ground fresh coconut, tamarind, and a short list of whole spices fried in oil until fragrant.

These tender dry rubbed pork ribs are made in the slow cooker and take minimal effort.

This Vietnamese-inspired chicken salad swaps out lettuce for whole leaves of mint and basil, tossed with shredded rotisserie chicken, crunchy red bell pepper, cucumber, and peppery arugula (all my favorite things).