

These vegetarian kebabs combine the earthy goodness of chana dal with soft, subtly sweet yam.

Chigoor ka Salan is a traditional mutton curry featuring tender meat simmered with tamarind tree leaves and flowers.

Kaazaalu is a delightful Indian sweet that combines rolled dough spirals fried until golden, then soaked in saffron-scented sugar syrup.

This Chicken Curry with Yogurt brings together tender marinated chicken pieces, aromatic spices, and loads of fresh herbs in a creamy yogurt sauce.

This tangy, spiced curry brings together tender ivy gourd with tamarind and a freshly ground masala.

These Chicken Crostini bring together tender, spiced chicken pieces and melted mozzarella on crisp garlic butter toast.

This Mushroom Ragu brings together earthy mushrooms, aromatic vegetables, and a splash of red wine in a thick, savory sauce.

Steam-fried eggs are quick-cooked on the stovetop with a splash of water and a tight lid.

This Kesar Paneer Curry brings together tender marinated paneer with a creamy saffron gravy that feels special but comes together easily at home.

This easy baked chicken recipe brings together tender chicken breasts, earthy shiitake mushrooms, and a tangy tomato-spice marinade.

Capsicum Tomato Rice brings together fluffy basmati rice with tender vegetables and warm spices.

Bake up a batch of nostalgia with these easy homemade yellow cupcakes with chocolate buttercream frosting.

Creamy cabbage Alfredo is a cosy one-pan dinner made with tender sautéed cabbage and rich Alfredo sauce.

These BBQ Chicken Wings bring together tangy tomato ketchup, soy sauce, and a warming blend of garam masala and curry powder for a sticky, flavorful coating.

Patrani Machchi is a traditional Parsi fish dish where tender fillets are smothered in a vibrant green coconut and herb chutney, then wrapped in banana leaves and steamed until perfectly cooked.

If you love buttery Scottish shortbread and swoon for caramel and chocolate, you’ll love Millionaire’s Shortbread.

This Prawn Cocktail Salad brings together tender poached prawns with a zesty horseradish and ketchup dressing, crisp celery, and bright lemon.

This quick stovetop recipe brings together tender chicken thighs with warming whole spices and plenty of garlic and black pepper.