Cooking recipes with the tag "Toast" - page 6

Toasts with chevre and sauteed grapes

The idea of this very simple dish came from Michael Natkin and his very interesting blog .

Source: Cooking with Yiddishe mama

Mushrooms on toast with walnuts and goat cheese

Easy, healthy, delicious and quite satisfying.

Source: Cooking with Yiddishe mama

Beet Herring toasts

Make 2 toasts 1 small-to-medium beet, roasted, peeled, shredded on large holes of the grater 2 tablespoons mozzarella cheese, shredded.

Source: Cooking with Yiddishe mama

Smoked Salmon Avocado Rye Toasts

Makes 4 medium-large toasts.

Source: Cooking with Yiddishe mama

Avocado Corn feta toasts

Makes 3 medium size toasts 1 ripe avocado, pitted and mashed by fork 1/2 teaspoon lemon juice Salt and pepper to taste 3 tablespoons.

Source: Cooking with Yiddishe mama

Hazelnuts Mushroom Pate

It's great on crackers, toasts, with mashed avocado, feta cheese, and veggies on a top.

Source: Cooking with Yiddishe mama

Avocado egg toasts

Make 2 extra-large bread toasts 2 extra-large pieces of multi-grain bread 1 medium garlic glove 1 medium size avocado, cored, pitted .

Source: Cooking with Yiddishe mama

Tabbouleh Bulgur with Raw Beets, Dill, and Walnuts

SERVES 4 2 cups (280 g) coarse bulgur wheat I large beet, coarsely grated (I used roasted beet) 1/2 cup (60 g) chopped walnuts, toast.

Source: Cooking with Yiddishe mama

Korean Cabbage Toast (Grab n'go breakfast)

Makes 2 servings 2 slices sandwich bread 1 Egg 1/2 cup cabbage, thinly sliced Salt and pepper to taste green onions, julienne 1/2 .

Source: Cooking with Yiddishe mama

Honey-Broiled Orange Toast

Yields: 2 - 4 servings 2 oranges olive oil 1 tbsp.

Source: Cooking with Yiddishe mama

Toast with Crispy Cannellini Beans & Herbed Ricotta

Yields 2 toasts ½ cup part-skim ricotta cheese (I used a mix of feta cheese and yogurt) 2 tablespoons chopped mixed fresh herbs 2 slices see.

Source: Cooking with Yiddishe mama

French toast bake

Easy, delicious French Toast Bake is completely do-ahead and serves a crowd, making it a perfect brunch recipe!

Source: Sheri Silver

Brioche French Toast Casserole

My brioche french toast casserole with cinnamon streusel topping is made with soft bread, maple syrup, and all the best ingredients.

Source: Maplewood Road

Creamy Walnut thyme mushrooms (on a toast)

A healthy, comforting, light meal in minutes.

Source: Traffic Light Cook

Quick Avocado Toast

A healthy and filling plant-based snack prepared in 10 minutes.

Source: Traffic Light Cook

West African Sweet Potato & Peanut Soup

This vegan, gluten-free West African Peanut Soup, made with beta carotene-packed sweet potatoes and just the right amount of peanut butter, spells tasty, nutritious comfort food.

Source: Traffic Light Cook

Vegan Pumpkin French Toast

This version of Vegan Pumpkin French Toast is easy to prepare, sweet, moist, fragrant, and packed with pumpkin plant-based goodness.

Source: Healthier Steps

Pasta Salad with Sausage and Chickpeas; Notes from "She who has been replaced"

The Daily News: “She who gives cuddles and pets” has been summarily replaced by “He who gives toast and sandwich crusts” in the hearts of our devoted canines.

Source: Thyme for Cooking

Bread Baking Babes Bake Bean Bread

Bread Baking Babes Bake Velvety Bean Bread - great for sandwiches, toast or just eating!

Source: Thyme for Cooking

Bread Baking Babes bake Pain Bouillie or Rye Porridge Bread

Bread Baking Babes bake Pain Bouillie or Rye Porridge Bread, easy and lighter than regular rye - great toast and sandwiches

Source: Thyme for Cooking