

Biscuits with white wine? Trust me, it works so well! Koulourakia is a traditional Greek cookie recipe resulting in cookies that are crunchy on the outside and light within.

This is my father-in-law’s secret recipe for “mpiftekia”, or burger patties.

Clams, or "chirlas", can be found on every menu of the beach restaurants (= chiringuitos) in the south and preferably with garlic, parsley and white wine .

Chicken pieces baked in the oven on a bed of pepper, courgette and red onion

These air fryer lobster tails are served with a garlic parmesan white wine sauce that is out of this world! Make these easy lobster tails on special occassions or holidays or really whenever you'd like! They're made with simple ingredients in under 10.

These cast iron skillet pork chops are so simple but SO DELICIOUS.

Oxtail is braised in bacon, vegetables, fresh herbs, and red wine until it is fall off of the bone, melt in your mouth, beefy goodness!

This fresh BLT pasta salad is loaded with smoky chunks of bacon, crisp romaine lettuce, and tart cherry tomatoes in a creamy red wine vinegar dressing.

My favorite quick and easy Marsala wine substitute ideas for the best cooking wine substitutions that don't compromise on great flavor! This list of 16 substitutes for Marsala cooking wine includes both alcoholic and non-alcoholic options to suit your.

A garlicky Parmesan dressing made with olive oil, red wine vinegar, Dijon mustard, garlic powder, and freshly grated Parmesan cheese.

Are you looking at a recipe for a delicious festive appetizer? But you don't feel like spending hours in the kitchen? You will have guaranteed success with these scallops.

He does all of the usual stuff like incorporating the roasting juices, browning the pan drippings, and deglazing the pan to get every last yummy, browned bit of scraps to flavor the gravy.

Delicata squash is delicious no matter how you slice it, and it’s especially good roasted with brown butter and a tiny sprinkling of brown sugar.

A handy gluten-free vegetable stock paste that is ready to use in under an hour.

Chicken, egg, tomato, avocado, blue cheese, green onion, and crispy pork belly served over a baby spinach and iceberg mix and drizzled with red wine vinaigrette dressing.

Panzanella is a dinner-sized salad – practically a meal in itself, with crusty bread, cheese, veggies, and olives, it makes a delightful dinner on a hot summer night!This Mediterranean salad usually consists of crusty Tuscan bread and tomatoes in addition.

Bacon and pea pasta salad is loaded with crispy bacon, tender peas, shell pasta, and a creamy dressing spiked with red wine vinegar.

A slightly modified version of the classic French dish, Pork belly, pork shoulder, spicy pork meatballs, sauerkraut, and potatoes slowly braised in white wine and chicken stock.

Watermelon adds the dazzle to this refreshing summertime salad.