a hint of rosemary421 recipes
a journal of food, family & friends
New manhattan clam chowder
Adapted from Emma Laperruque on FOOD52The creaminess of New England Clam Chowder combined with the assertive tomato flavor of Manhattan Clam Chowder.
The best low carb crepes
Recipe from Low Carb MavenDelicious low-carb gluten-free crepes made with coconut flour and Parmesan cheese can be used for sweet or savory dishes.
Green onion & cheddar popovers
Based on a recipe from an issue of Garden-Fresh Recipes from Better Homes & Gardens.
Naturally gluten-free flourless chocolate cake
From The Stay At Home ChefMoist, rich & flavorful gluten-free treat.
Lasagna rolls with roasted red pepper sauce
Adapted from Cooking LightInstead of layering your pasta and filling, roll it up into individual servings.
Stuffed peppers with quinoa & spinach
Adapted from Better Homes & Gardens Packed with whole grains and flavorful vegetables.
Roasted squash soup with chicken croquettes
Adapted from Cooking LightUse your leftover chicken or turkey to make the croquettes.
Crispy smashed potatoes with lemon & feta
Adapted from Half Baked HarvestPerfect side with beef, chicken & fish.
Rich & crispy waffle sticks
This recipe makes delicious rich & delicate waffles, in the form of waffle sticks or more traditionally in your waffle iron.
Grilled brie with plums & shallots
Enjoy the creamy texture of baked brie combined with the earthy flavor of caramelized plums and shallots.
Cheesy focaccia with tomatoes & olives
Thick and crusty flatbread topped off with a generous layering of Asiago cheese, sliced plum tomatoes & halved kalamata olives.
Gluten-free naan-style bread
Adapted from Gluten-Free Artisan Bread in Five Minutes A DayYou will need prepared dough from The Best Gluten-Free Pizza Crust for this recipe.
Marinated roasted pepper strips
Adapted from Fine CookingSweet and tangy addition to your appetizer offerings.
The best gluten-free pizza crust
From Gluten-Free Artisan Bread in Five Minutes A DayLight, crispy and delicious.
Blushing seafood chowder
Inspired by cheese1227 at FOOD52This light creamy chowder features haddock, shrimp & scallops.
The absolute best tiramisu
Compliments of Rosaria LoiaconoClassic Italian dessert made with espresso dipped ladyfingers and mascarpone cheese, with just a hint of coffee liqueur.