Cooking with Barry & Meta

After watching “Home Made in American” with Sunny Anderson on the Food Network station (7/8/2013), I had to try Lola Granola B.

Chocolate mint (yes, it tastes like chocolate) sets off the base of this Bundt cake.

Blackberries and balsamic vinegar are complimentary flavors, kind of like apples and cinnamon.

Blackberry season is upon us and I’ve managed to pick a small bucket full without getting a poison ivy rash (the wild bla.

Vicky Chamberlin shared these two recipes in my July 30, 2013 cooking column that appears monthly in the Abilene Reflect.

Autumn Apple Cake w/ Cinnamon Ice Cream What a sweet way to herald the beginning of a new season.

Cookie cutters to the rescue for dressing up a simple apple cake .

After making a batch of pie crust cut-outs, I had enough dough left to make a one-crust pie.

I can still recall my Grandmother Richardson in her easy chair, peeling apples as she watched her favorite soap operas (Guiding Li.
This soup makes a great starter for a fall menu.

Elaine Mills was the featured cook in my November cooking column that appeared in the 11/26/13 issue of The Abilene Reflector Chroni.
So easy, so good, so festive! Holiday baking begins .
For a recent Parents as Teachers monthly Family Connection, the Abilene High School Culinary Arts class prepared a meal that went along w.
Last weekend the Zion Brethren in Christ Church hosted a Christmas craft afternoon.
Years ago I ran across a recipe for homemade marshmallows in a vintage cookbook.

After receiving a complimentary copy of "Cook’s Illustrated" magazine and an offer for a discounted subscription price, Barry urge.

Barry and I both have fond memories of our mother’s potato cakes .

These savory meat rolls are prepared and assembled much like cinnamon rolls — biscuit dough is rolled into a rectangular shape and.