Cooking with Barry & Meta

Fruit and nuts created a delicious explosion of flavor in this pork loin that Barry prepared for Christmas Eve.

We welcomed in the New Year with a healthy salad that included fruits that are full or antioxidants and vitamins + toasted walnuts, .

A recipe in the December issue of Southern Living caught my eye; this is my version of that dish .
I have roasted cauliflower before but this recipe caught my eye when Valerie Bertinelli prepared it on the Food Network.
I’ve been trying to quell my occasional craving for sweets with nutrient-dense choices.

Variations of this recipe have appeared on Facebook, blogs, websites, and in numerous videos.

Just in time for Valentine's Day -- a healthy treat! Dark Chocolate Strawberry VALENTINE Pops Note about amounts – 3 (16 oz.

My mom and grandmother often made custard cups full of custard and sometimes custard pies.

So begins my experiment to find the BEST English Muffin recipe.

We fixed pulled pork over the weekend and plan to use it in a variety of recipes.

Barry’s sister, Lorraine, gave me this recipe years ago.

Actually, it's a Shepherd's Pie of sorts but I used the leftover Easter ham and cheesy mashed potatoes rather than typical ingredients tha.

For years I've thought of a chocolate icebox dessert that my mom used to make.

Perfect for a picnic: jars of Quinoa & Veggie Salad, Muffuletta Sandwich , Tomato Pesto Hummus with pita chips, fresh fruit and Spice Is.

In our family cookbook, this recipe is called Myra's Apple Salad Dressing.