All recipes from "Meal" from the blog "Cooking with Barry & Meta"

As we entered her room, Virginia Hoffman (soon to be 102) asked, “Do you remember LeSueur Pea Salad?” It seems that after a sparse meal of b.

The latest issue of KANSAS! ( 2024 / vol 80 / issue 2 ) has been released; the Taste section focuses on food policies during the Eisenho.

These biscuits were on the cover page of Paula Deen’s magazine, Jan.

Risotto is defined as an Italian dish of rice (traditionally arborio) cooked in stock with other ingredients such as meat and vegetables.

Barry’s been on KP duty the last couple of weeks as I had finger surgery and had to avoid water on my left hand.

After seeing this idea on the internet, I had to give it a try.

Although this is not a make ahead casserole as such, the various components can be prepared and assembled as a meal kit .

Surely we are destined to have good luck in 2024 as we served black eyed peas and a green salad containing cabbage on New Year’s day .

Shirred Eggs, also referred to as baked eggs ,are baked in a flat-bottomed dish.

Rich and decadent, this cake is flourless and does not rely on any leavening agent other than slightly beaten eggs.

Assemble it and forget it! The recipe was exactly was I had it mind for an easy, comfort food soup on a cold, rainy day.

Theses new Fall cookies were a hit at the latest K-State tailgate.

T’s a two-day process, but these Sourdough Pumpkin Cinnamon Rolls are definitely worth the effort! This fall inspired recipe incorporates pu.

Autumn Apple Cake fit in quite nicely with our German-inspired meal for a 90 th birthday celebration.

Oh my gourd! That was the name of the Food Network episode where Katie Lee Biege l prepared this dish that is simply delicious.

I try my best to make smaller portions of soup yet sometimes I just get carried away.

This is a copy-cat of cookies made locally that are one of Barry's favorites.

Yaniv Segal was the featured cook for the Taste section of the latest issue of KANSAS! magazine (2023/vol.

Finally.

Ready-to-use garden tomatoes + extra Hildebrand (whole) Milk and fresh basil combine to create a creamy and delicious soup for lunch.

Cooking with Barry & Meta771 recipes