Cooking with Barry & Meta817 recipes
Cooking with Barry & Meta
Chicken Parmesan Zucchini Boats
Oh my gourd! That was the name of the Food Network episode where Katie Lee Biege l prepared this dish that is simply delicious.
Spiced Butternut Squash Soup - small batch
I try my best to make smaller portions of soup yet sometimes I just get carried away.
Flourless Monster Cookies (gluten-free)
This is a copy-cat of cookies made locally that are one of Barry's favorites.
Yaniv Segal's MISO SRIRACHA COATED FISH as featured in KANSAS! magazine
Yaniv Segal was the featured cook for the Taste section of the latest issue of KANSAS! magazine (2023/vol.
Cream of Tomato Soup with basil
Ready-to-use garden tomatoes + extra Hildebrand (whole) Milk and fresh basil combine to create a creamy and delicious soup for lunch.
Zucchini Crust Pizza earns a 5 star rating!
V ickie Gill’s plate of Zucchini Crust Pizza (posted on her Facebook page) looked so good that I had to give it a try.
Loaded Chicken Salad with red grapes & pecans
I used the leftover chicken that Barry spatchcocked and roasted a couple of days ago.
Zucchini Bars with Caramel Frosting - moist, dense & rich
A moist but dense cake-like layer topped with a rich and decadent caramel frosting—this dessert is sure to please.
Chicken Alfredo Stuffed Spaghetti Squash . . . another garden inspired dish
Spaghetti Squash provides a vegetable “pasta” component as well as a vessel for serving this variation of a classic Italian recipe.
Chicken Fajitas with Zoodles - light, healthy, and oh-so-tasty summertime meal
Zucchini “noodles” become the basis for a light, healthy and oh-so-tasty summertime chicken fajita meal.
Summertime Surprise Sugar Cream Pie (Zucchini Pie)
Zucchini what? Barry was braced for the worst when I told him we were having Zucchini Pie for dessert.
Zucchini Chocolate Chip Pecan Bars
It’s zucchini season again and when I found this bar cookie recipe at King Arthur Baking , I had to give it a try! Zucchini Chocolate Ch.
Instant Pot Boneless Pork Chops
We often find that boneless pork chops (often slices from the pork loin) can be quite chewy.
APPLE PUMPKIN MUFFINS as featured in the Taste section of KANSAS! magazine / Wandering Vine restaurant
APPLE PUMPKIN MUFFINS from Mom Dyer — Celebrations have always been a part of Carla and Daniel Dyer’s everyday lives.
