Cooking with Barry & Meta817 recipes
Cooking with Barry & Meta
Rice & Bean Bowls
On May 5 th we prepared Rice and Beans for a Cinco de Mayo Parents as Teachers family festival.
Batch Cooking - Easy Chicken & Rice Bake . . . using make ahead Chicken Mix
Batch Cooking is a concept I sometimes use to organize meal components in advance so they are ready to use when we’re in a hurry.
Batch Cooking - Huntington Chicken . . .using make ahead Chicken Mix
Another in a series of batch cooking recipes.
Just 3 Ingredients! – Sloppy BBQ Chicken Sandwich
This recipe came from “Make-A-Mix Cookery” by Karine Elaison, Nevada Aharward, & Madeline Westover.
On to Ground Beef . . . Taco Stovetop Skillet
Inspired by a Campbell’s® soup recipe in a magazine, I adapted it to use with Ground Beef Mix ( click on the MIX tab at the top of the .
Our Version of Beef Burgers
We grew up eating Sloppy Joes but our favorite was a Beef Burger - a divine loose meat sandwich sold in Stafford, Ks.
Kids in the Kitchen - Speedy English Muffin Pizza
Kids in the Kitchen – A quick-fix meal that kids can easily assemble.
EXPERIMENTING WITH QUINOA – Cranberry Walnut Quinoa Salad
Quinoa (KEEN- wa ) has been referred to as .
Harvest Beef Stew
Summers in Stafford County always meant taking meals to the field during wheat harvesting.
Mom's Signature Cobbler - "Oh So Good!"
At least once during wheat harvest, my mom would make her signature cobbler to take to the field; she usually used fresh peaches an.
Cooking for 2 -- Chicken West
This recipe is an example of why I’ve become a fan of 5 Ingredient Fix on the Food Network.
Homemade Version of Gates Rub & BBQ Sauce and recipes that use them . . .
Ollie Gates appeared on Martha Stewart (“From Martha’s Kitchen”) several years ago and shared recipes for his seasoning (dry rub) a.
Linda Carslon’s Bread Recipe -- Cracked Wheat Berry Bread
Linda Carlson spent her life sharing her talents and knowledge with others and I’m sure she would be pleased to know that her mem.
Fresh Corn Risotto
The latest issue of Midwest Living (July/August 2011) arrived at the end of last week and Barry earmarked the Fresh Corn Risotto page.
Super Easy Scalloped Potatoes — Um, Um, GOOD!
Some of my mom’s favorite recipes use canned soup as an ingredient.
BBQ Green Beans — "Sweet & Spicy"
Although my preference is fresh green beans, steamed, I’ve had several requests for this recipe that uses the canned variety.