Cooking with Barry & Meta771 recipes
Cooking with Barry & Meta
Linguine with Shrimp and Cannolini Beans
Inspired by a recipe in Food Network Magazine, Barry prepared this recipe when our niece was here recently.
Delightful or frightful? Spider Eggs for Halloween!
We dressed up deviled eggs for Halloween by adding olive spiders! Delightful or frightful? Perhaps a little of both.
Timely and Trendy — Pumpkin Crunch Cake
Another yummy, timely and trendy treat made with farm-to-kitchen pumpkin puree (using Moosecreek Pumpkin Patch's fairytale pumpkins).
Sausage, Kale and Potato Soup -- inspired by Olive Garden
Inspired by one of the soup offerings at the Olive Garden, Barry came up with his own version .
Homemade English Oat Crackers
We served Ina Garten's oat crackers with soup but they are good on a cheese tray, too.
Pumpkin Seed Flatbread Strips -- fabulous for fall!
Years ago, while thumbing through magazines at a doctor’s office, I discovered a recipe for Spiced Pumpkin Seed Flatbread.
Peanut Butter Apple Dip becomes a turkey in a few easy steps!.
Thanks to Marsha Weaver for this great apple dip.
Pumpkin Doughnut Muffin Bites -- taking another bite out of fall!
Another yummy recipe using pumpkin puree from Moose Creek Pumpkin Patch.
Roasted Beet Salad with Blue Cheese & Pine Nuts + Apple Cider Vinaigrette
Fresh beets from Ted Sexton's fall garden pair deliciously with blue cheese, toasted pine nuts and Apple Cider Vinaigrette.
For the holidays—Ree Drummond's Brussels Sprouts with Balsamic and Cranberries
These brussels sprouts were a menu item on my sister's (Marla Newell Payne) Thanksgiving menu.
Dried Beef & Scrambled Egg Casserole
Back when I was writing monthly cooking columns for Abilene's Reflector-Chronicle, I interviewed Pat Berkley.
Panera Broccoli Cheddar Soup - copycat recipe
Panera's Broccoli Cheddar Soup is so good! Here's a copycat version that is very close to the original.
Almost No-Knead Crusty Pumpkin Bread
A take-off from the other “Almost No-Knead” bread recipes at our site, but this one uses bread flour + pumpkin purée for added moisture.
Tortellini and Spinach, a meal in a bowl, cooked in the Crockpot!
Noticed this recipe on Facebook and thought it looked interesting! Not exactly a soup yet we served it in a bowl .
Black-eyed Pea Stew over Polenta - bring on the good luck!
We are trying to extend our New Year's good luck by eating black-eyed peas more than once this month.
Let’s hear it for SPICY & SAVORY THAI NOODLES!
Spicy & Savory Thai Noodles were on the menu tonight .
Super Easy. Super Citrusy. Super Good: Grapefruit-Avocado Salad
Slices of citrusy grapefruit alternated with slices of creamy, buttery avocado is one of our favorite taste combinations – indescribabl.
Simple, refreshing - Tomato, Cucumber & Avocado Salad
Refreshing salad that gives a nutritional boost to any meal! Tomato, Cucumber & Avocado Salad About 4 servings as a side sala.
