Cooking with Barry & Meta

Cooking with Barry & Meta817 recipes

Cooking with Barry & Meta

All recipes from "Meal" - page 32


Jambalaya, Healthy-Style

Jambalaya, Healthy-Style

Louisiana-Style Jambalaya with a healthy twist become Healthy-Style Jambalaya! I left out the andouille sausage and filled it with lots of.

Eating Well's - Cauliflower Steaks with Parmesan Cauliflower Rice & Romesco

Eating Well's - Cauliflower Steaks with Parmesan Cauliflower Rice & Romesco

Barry eyed this recipe in the January/February 2018 edition of Eating Well magazine and immediately purchased a head of cauliflower.

White Bean & Swiss Chard Soup

White Bean & Swiss Chard Soup

The Farmers Market and Food Network were the inspirations for last night’s soup.

Lentil Shepherd’s Pie -- vegetarian comfort food in a dish!

Lentil Shepherd’s Pie -- vegetarian comfort food in a dish!

The rest of our Farmers Market Swiss chard and leftover mashed potatoes were the inspiration for this vegetarian-based Shepherd’s Pie.

Cabbage, Sausage & Potato Soup - German inspired

Cabbage, Sausage & Potato Soup - German inspired

On a cool, rainy day in New Braunfels, TX, Barry made a pot of German-inspired soup.

Romaine Leaves with Creamy Olive Dressing

Romaine Leaves with Creamy Olive Dressing

I had planned to make a chopped salad to go with our Cabbage, Sausage & Potato Soup but then a recipe in the December 2017 issue of South.

Greek Salad w/ artichokes, olives, garbanzo beans . . .

Greek Salad w/ artichokes, olives, garbanzo beans . . .

This refreshing salad is great as a side or can take center stage as a main dish.

Seeded Soda Skillet Bread -- for St. Pat's Day

Seeded Soda Skillet Bread -- for St. Pat's Day

Leavened with baking soda, this bread pairs well with Barry's Irish rendition of Cabbage, Sausage and Potato Soup for a simple St.

Springtime Asparagus and Pea Pasta

Springtime Asparagus and Pea Pasta

Quick and simple, this recipe offers a fresh taste of spring.

 Jack’s Honey Mustard Glazed Ham

Jack’s Honey Mustard Glazed Ham

Jack’s Honey Mustard Glazed Ham—J ack as in addition of Jack Daniel’s® whiskey! This is Barry’s take our Trisha’s Yearwood’s Easter favorit.

Chef Alli's Pressure Cooked Creamy Penne Pasta with Ground Beef

Chef Alli's Pressure Cooked Creamy Penne Pasta with Ground Beef

Mom always had a stove-top pressure cooker so early on I was aware of their potential and basic operation.

Quick Curried Chickpeas with Spinach – Vegan & Gluten-free

Quick Curried Chickpeas with Spinach – Vegan & Gluten-free

This quick-to-make one dish meal takes less than 30 minutes to prepare and  is packed with flavor and nutrients.

Electric Pressure Cooker Recipe: Korean Pulled Pork Bowls

Electric Pressure Cooker Recipe: Korean Pulled Pork Bowls

Chef Alli is the authority on electric pressure cookers.

Electric Pressure Cooker—Almond Spiced Rice Pudding

Electric Pressure Cooker—Almond Spiced Rice Pudding

A total comfort food dessert made in the electric pressure cooker! Good for breakfast, too .

Slow Cooker Pepper & Onion (Swiss) Steak

Slow Cooker Pepper & Onion (Swiss) Steak

Swiss Steak — Take a less tender cut of meat (beef round), cook it in an acid (tomatoes) for a long time until it is fall apart tender an.

Crispy Potato Crust Quiche

Crispy Potato Crust Quiche

Forget about making traditional  pie crust.

Taco Bake with polenta top crust

Taco Bake with polenta top crust

Thought I'd use some of our pulled pork to make a burrito .

Bread & Butter Pickles, Refrigerator-style

Bread & Butter Pickles, Refrigerator-style

Barry's garden is lush and the cucumber plants are very productive .

Eggplant Pizzas

Eggplant Pizzas

Two eggplant pizzas with extra sauce and sausage on the side.

Streusel-topped Zucchini Bread

Streusel-topped Zucchini Bread

With a bumper crop of zucchini, I'm on a quest for new recipes, and this one is a bit different than the usual zucchini bread.

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