Cooking with Barry & Meta

A moist but dense cake-like layer topped with a rich and decadent caramel frosting—this dessert is sure to please.

Spaghetti Squash provides a vegetable “pasta” component as well as a vessel for serving this variation of a classic Italian recipe.

Zucchini “noodles” become the basis for a light, healthy and oh-so-tasty summertime chicken fajita meal.

Zucchini what? Barry was braced for the worst when I told him we were having Zucchini Pie for dessert.

It’s zucchini season again and when I found this bar cookie recipe at King Arthur Baking , I had to give it a try! Zucchini Chocolate Ch.

APPLE PUMPKIN MUFFINS from Mom Dyer — Celebrations have always been a part of Carla and Daniel Dyer’s everyday lives.

Barry's garden is bursting with goodness and has inspired me to try all sorts of new recipes.

After watching Molly Yeh make this recipe, I overcame my skepticism of baked oatmeal.

I discovered this recipe years ago and recently reisurrceted it, making just a few changes and adjustments.

Thumbing through the March/April 2023 issue of the Food Network Magazine that arrived this week, Barry noticed this recipe and requested it .

A mayo free dressing is used to create a lighter version of the classic broccoli salad.