Thyme for Cooking

Thyme for Cooking1,231 recipes

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All recipes from "Meat" - page 56


Grilled Turkey Aioli

Grilled Turkey Aioli

Aioli refers to the garlic flavor of this mayonnaise-based marinade.

Hot and Sweet Grilled Pork Chops

Hot and Sweet Grilled Pork Chops

Fresh, chopped ginger adds a slightly hot, sharp flavor to this marinade.

Wonderful Leg of Lamb

Wonderful Leg of Lamb

This slow roasted lamb is incredibly moist and tender.

Grilled Chicken with Herbs and Lemon

Grilled Chicken with Herbs and Lemon

If you want cold chicken leftovers or are cooking for 4, do a whole chicken, otherwise just do your favorite pieces.

Turkey Cutlets with Bacon and Cheese

Turkey Cutlets with Bacon and Cheese

There are lots of flavors in this easy main course: bacon, fresh herbs, white wine and yogurt.

Chicken Duxelles

Chicken Duxelles

Duxelles may be more traditional with veal or beef but it works wonderfully well with chicken breasts.

Grilled Marinated Pork Loin

Grilled Marinated Pork Loin

This actually makes enough for 3 generous servings but we like the leftovers in sandwiches the next day - or in a salad,I marinated the pork for about 4 hours.

Asparagus and Cherry Tomato Quiche

Asparagus and Cherry Tomato Quiche

Usually when I make quiche it’s as a main course, filled with both meat and vegetables.

Broccoli with Bacon and Mustard, the update and a question

Broccoli with Bacon and Mustard, the update and a question

Broccoli with Bacon and Mustard, put a little zing into your winter vegetables.

Fettuccine with Pepper, Meat Sauce, dogs, dogs and more dogs

Fettuccine with Pepper, Meat Sauce, dogs, dogs and more dogs

Fettuccine with Pepper Meat Sauce, and meat the family - of dogs

Roasted Pork Tenderloin with Red Wine Shallot Confit, spring dinner

Roasted Pork Tenderloin with Red Wine Shallot Confit, spring dinner

Moist, tender pork tenderloin served with a thick, slightly sweet shallot confit… This is one of our favorite pork dishes – for winter.

Braised Tung-Po Pork, the update

Braised Tung-Po Pork, the update

Braised Tung-Po Pork, an easy, slow-cooked pork dish with lots of spinach.

Beef, Chickpea and Feta Pasta Salad; walking a pig

Beef, Chickpea and Feta Pasta Salad; walking a pig

Beef, Chickpea and Feta Pasta Salad, a hearty pasta salad made with grilled flank steak - or any leftover steak

Barbecued Chicken Thighs; tech stuff

Barbecued Chicken Thighs; tech stuff

Barbecued chicken thighs are the first thing to be cooked in summer once the grill is out of winter storage.

Grilled Honey Lemon Chicken; early mornings

Grilled Honey Lemon Chicken; early mornings

Grilled Honey Lemon Chicken uses an easy marinade with a hint of hot mustard

Sausage Salad with Baked Zucchini Rounds; The Bike Ride

Sausage Salad with Baked Zucchini Rounds; The Bike Ride

Sausage Salad with Baked Zucchini Rounds - there#s more than one way to get all the produce on your plate.

Grilled Chicken Salad; pool update & who's a narcissist?

Grilled Chicken Salad; pool update & who's a narcissist?

Grilled Chicken Salad, with Tomatoes, Avocado, White Beans, Feta and Greek Olives.

Grilled Pork Chops, Moroccan Spices; French words

Grilled Pork Chops, Moroccan Spices; French words

Grilled Pork Chops with a quick and easy marinade spiced with the flavors of Morocco

Veal Scallops with Green Garlic and Capers; no pool yet

Veal Scallops with Green Garlic and Capers; no pool yet

Veal Scallops with Green Garlic and Capers, an easy and elegant skillet main course for spring dinners

Sausage and Tomato Quiche; pool progress

Sausage and Tomato Quiche; pool progress

Sausage and Tomato Quiche, with onion, red pepper and smoked cheese, in a shredded potato crust

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