
How to make Chettinad Vendakkai Sadam (Bhindi Rice) at home.

Kajoli/Bashpata Macher Aloo Begun Diye Jhol is one of the most popular comfort foods of Bengali houses.

This Beetroot Sour is a vibrant bourbon cocktail with a tart, earthy twist and no egg white—just a silky, beautifully bold sip.

If you love chunky cookies with lots of goodies in them, you're in for a treat! These Gluten-Free Wyoming Cowboy Cookies are filled with coconut, oats, chocolate chips, and sunflower seeds and are made without traditional pecans, so they are allergy-friendly.

A blog about Indian and International cuisine, with simple steps and catchy pictures.

Achari paneer recipe aka achari paneer masala is a spicy, flavoured, slightly hot and tangy Indian paneer curry recipe where paneer cubes are cooked in a spicy onion-tomato gravy with yogurt, capsicum chunks and homemade achari masala.

This tasty lemongrass chicken stir fry is strong on flavour and ideal for peanut lovers.

A blog about Indian and International cuisine, with simple steps and catchy pictures.