Top Barley recipes
6 Surprising Benefits of a Gluten-Free Diet Subject
BY AMANDA BENTLEY Gluten is a protein which is found in wheat, rye, and barley and we consume it when we eat cereals, bread or grains.
Barley & Spring Onion Biscuits
A blog about Indian and International cuisine, with simple steps and catchy pictures.
Mediterranean leek, fennel and barley pie (Vegan)
This healthy leek, fennel and barley pie can also be made with wheat berries or rice.
Tomato Barley Soup
A blog about Indian and International cuisine, with simple steps and catchy pictures.
Talbina
Talbina is a soothing and nutritious porridge which is prepared by slow cooking barley grains / barley flour with milk for a long time, then sweetening it with dates or honey.
