
Multigrain Biscuits are Indian cookies which gives you nutrients of 5 main ingredients: oats, rice flour, corn flour,ragi flour(finger millet) and wheat flour.
Sharon & Gordon Wall, Canada, gave this recipe rave reviews.

Oats are one of my favorite foods of all time, and over the years they are probably the most common ingredient in many of my recipes.

These strawberry crumble bars are sure to become your go-to summer treat! They feature a crispy, buttery shortbread base, a sweet layer of juicy strawberries and a golden oat crumble topping.

These easy no-bake tahini-cashew oat bars are naturally sweetened with Medjool dates, packed with hemp seeds, and perfect for healthy snacking.

If you love chunky cookies with lots of goodies in them, you're in for a treat! These Gluten-Free Wyoming Cowboy Cookies are filled with coconut, oats, chocolate chips, and sunflower seeds and are made without traditional pecans, so they are allergy-friendly.

Eggless Tutti Frutti Muffins are dainty and soft individual baked portions.

Whip up a hot breakfast in your pressure cooker with this delicious Instant Pot Apple Cinnamon Oatmeal! This is made with hearty steel cut oats, and is gluten free, dairy free, and peanut free.

Soft and chewy white chocolate pistachio cookies filled with creamy pistachio flavor, tart cranberries, rolled oats, and plenty of white chocolate.

A blog about good food to lead a healthy life

A quick and filling breakfast made with rolled oats, whole spices and simple vegetables.

Soft and chewy oatmeal M&M cookies filled with rolled oats, chocolate chips, and colorful M&M’s.

Loaded with fresh cranberries, oats, and a hint of orange, Slow Cooker Cranberry Orange Baked Oatmeal is the perfect healthy breakfast for fall and winter!

These no-bake Pumpkin Protein Cake Pops taste like pumpkin pie with a graham cracker crust.

These No-Bake Pumpkin Yogurt Cheesecake Jars feature a chewy date-oat base and a velvety, protein-rich pumpkin Greek yogurt filling.

10 quick and tasty Indian snack ideas for busy school days - from roasted makhana and moong dal chilla to oats laddus and sweet corn chaat.

Have you heard of British flapjacks (spoiler: no pancakes here!)? If not, you’re in for a buttery, chewy treat.