Hyderabadi Mutton Paya is a traditional recipe from the Mughlai Cuisine.
A unique style of preparing biryani with seekh kababs fumigated with charcoal giving it a restaurant taste.
South Indian Guntur Mutton Fry is a recipe that is better than any other meat meal that you have ever eaten.
Mildly spiced one bowl comforting meal with the combination of mutton and rice making it a slurpy warm porridge.
Afghani Dum Pukht is a traditional slow-cooked Afghani mutton recipe made with goat meat, goat fat, black pepper, lemon juice and some fresh veggies.
A blog about Indian and International cuisine, with simple steps and catchy pictures.
Spicy Green Mutton Chops, a well-seasoned side dish (starter) made with yogurt and freshly ground spices, making it a yummy and irresistible.